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  • Simple Chocolate Ganache Recipe ! – Chocolate & Cream Frosting / Filling

    Simple Chocolate Ganache Recipe ! – Chocolate & Cream Frosting / Filling

    A super simple chocolate ganache recipe ! – Super simple and very fast !
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    What is ganache ? it’s a very delicious mix of heavy whipping cream and chocolate.

    I’ll show you how easy it is to make ganache using 2 simple ingredients – rich whipping cream and dark chocolate. Ganache can be used for so many things, including icing of cakes, fillings for cakes, chocolate truffles etc.

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  • Lemon Garlic & Rosemary Roasted Chicken Recipe

    Lemon Garlic & Rosemary Roasted Chicken Recipe

    Lemon Garlic & Rosemary Roasted Chicken Recipe

    Get recipe: http://divascancook.com/2013/05/roasted-chicken-recipe-lemon-garlic-rosemary.html
    Tangy lemons, fragrant rosemary and savory garlic comes together to create a gorgeous flavorful roasted chicken. I just love a good roasted chicken recipe especially when they are as easy as this one! Simple enough for weekday dinner and elegant enough for a special occasion.

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    Music by Kevin Macleod
    Video Rating: 4 / 5

  • Peach Cobbler Recipe – Summer Peach Dessert Special!

    Peach Cobbler Recipe – Summer Peach Dessert Special!

    Learn how to make a Peach Cobbler Recipe! Visit http://foodwishes.blogspot.com/2011/08/this-peach-cobbler-not-work-of.html for the ingredients! Plus, more info and over 550 additional original video recipes. I hope you enjoy this Summer Peach Dessert Recipe!

  • Chicken Fingers Recipe – Laura Vitale – Laura in the Kitchen Episode 617

    Chicken Fingers Recipe – Laura Vitale – Laura in the Kitchen Episode 617

    To get this recipe with measurements: http://www.LauraintheKitchen.com
    PREVIOUS EPISODE: http://litk.us/previous
    NEXT EPISODE: http://litk.us/next
    Official Facebook Page: http://www.facebook.com/LauraintheKitchen

    Twitter: @Lauraskitchen

    My Blog: http://www.LauraVitalesBlog.com

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  • How to cook Oven Roasted Chicken Drumsticks | Punjabi Style Chicken Recipe

    How to cook Oven Roasted Chicken Drumsticks | Punjabi Style Chicken Recipe

    How to cook Oven Roasted Chicken Drumsticks in Easy Steps with some Secrets/Tips.

    Easy Steps share Tips how to improve our cooking to make our Chicken Drumsticks more Juicy, Tender, Moist and mouthwatering instead DRY. When you cook in the Oven it’s always comes out DRY and that’s the main reason peoples don’t like to cook in the OVEN. BUT, now you will know the secret how to make it Juicy, Moist and mouthwatering chicken. ENJOY.

    Ingredients:
    2= packs Chicken Drumsticks (32 pcs)
    5= TBSP Complete Seasoning (bought from Supermarket/premix)
    2= TSP Salt
    3= TSP Black Pepper
    ¼= cup Olive Oil (6 TBSP)
    ¼= TSP Orange Red Food Color (optional)
    After removing Skin (optional) please make 3 cuts in Chicken Drumsticks, coat with Olive Oil and mix seasoning well and lay out on tray.
    Fill your bottom tray with hot/warm water and then place your Chicken Drumsticks tray on top of it. Pre heat your Oven and cook – Bake @400°F for 30 minutes. Take out of the OVEN and Enjoy with your family/friends.

    Please cook and enjoy with your family/friends. Please share your experiences with me, I would like to hear from you, Thank You.

    Thanks for watching, Enjoy, and please don’t forget to: LIKE, COMMENT, FAVORITE, SHARE and SUBSCRIBE.

    Please SUBSCRIBE, If you haven’t done so yet, take a look around. If you like what you see be sure to Subscribe to be notified when new content is posted.
    Thanks again for visiting!
    Easy Steps
    http://easysteps.jimdo.com/

    *Disclaimer: This Video is for personal and educational purposes only.
    **Disclaimer: This Recipes to nourish is purely for informational and educational purposes only. If you have any questions about food, diet, nutrition, natural remedies or holistic health then please do your own research and consult with your health care practitioner.
    Video Rating: 4 / 5

  • Chicken Teriyaki Recipe : Teriyaki Sauce Recipe

    Chicken Teriyaki Recipe : Teriyaki Sauce Recipe

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    You will also like…. ♥

    ♥ Steak with Teriyaki Glaze Recipe:

    ♥ Bulgogi (Korean BBQ Recipe) Recipei:

    ===================================

    Hi guys!

    Today I’m going to share my homemade Chicken Teriyaki Recipe! YAY~!! Who doesn’t like teriyaki, right?! Making Chicken Teriyaki is very simple, easy and quick yet, SUPER YUMMY!! So you definitely should give it a try!!

    I love using chicken thighs for my Chicken Teriyaki Recipe because it’s so much easier and quicker to cook than chicken breast yet, so much flavorful and juicier as well! But you can definitely use chicken breast, just make sure the chicken breast you are using has skin on, so you will taste the crispy yumminess! 😀

    Homemade Teriyaki Sauce Recipe can be used many many dishes. Sauce for stir-fried vegetable, glaze any your protein and more! Also Chicken Teriyaki Recipe can be served more than a warm bowl of short grain rice- even though I think it’s the best!) you can serve over a bed of greens so it can be Chicken Teriyaki Salad or over a bed of soba noodles, that would be really yummy too!

    So, make my Chicken Teriyaki Recipe at home and enjoy however you want to!

    Full Printable Chicken Teriyaki Recipe:
    http://seonkyounglongest.com/?p=2663

    ==================================================

    Chicken Teriyaki Ingredients:
    2 Chicken thighs boneless, skin on
    2 Tbs. Soy sauce
    2 Tbs. Mirin
    2 Tbs. Sake
    1 Tbs. Sugar
    1 tsp. Fresh ginger juice, grated garlic or finely chopped green onion
    1 Tbs. Cooking oil
    Video Rating: 4 / 5

  • Honey Sriracha Chicken Wings and the Secret to Crispy Baked Wings!

    Honey Sriracha Chicken Wings and the Secret to Crispy Baked Wings!

    Honey Sriracha Chicken Wings and the Secret to Crispy Baked Wings!

    Learn how to make Honey Sriracha Chicken Wings! Visit http://foodwishes.blogspot.com/2015/01/crispy-honey-sriracha-chicken-wings.html for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy Honey Sriracha Chicken Wings recipe!

    Note: I’m not sure who originally invented this, but I heard about it via America’s Test Kitchen.

  • How To Make Chicken Basil Tomato Sausage

    How To Make Chicken Basil Tomato Sausage

    How To Make Chicken Basil Tomato Sausage

    This is an instructional video on how to make homemade chicken basil, tomato sausage. Its not that hard once you have all of the equipment needed to make sausage-then it is just basic ingredients and you are on your way to making and eating some of the best sausages. Nothing is better than a homemade sausage. You can use a basic recipe for sausage making and change it to make a sausage that is yours and yours alone.
    Stay tuned for more sausage making videos-pork, duck more chicken recipes.
    Thanks for watching, please subscribe to my channel and for more information on sausage making visit my boo at http://www.ruralintheurban.com
    Thanks!!!!!
    Video Rating: 4 / 5

  • Fettuccine Alfredo with Chicken – Recipe by Laura Vitale – Laura in the Kitchen Ep. 72

    Fettuccine Alfredo with Chicken – Recipe by Laura Vitale – Laura in the Kitchen Ep. 72

    Fettuccine Alfredo with Chicken - Recipe by Laura Vitale - Laura in the Kitchen Ep. 72

    To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

    Official Facebook Page: http://www.facebook.com/LauraintheKitchen

    Twitter: @Lauraskitchen
    Video Rating: 4 / 5

  • Chicken Pot Pie Recipe – Laura Vitale – Laura in the Kitchen Episode 219

    Chicken Pot Pie Recipe – Laura Vitale – Laura in the Kitchen Episode 219

    To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

    Official Facebook Page: http://www.facebook.com/LauraintheKitchen

    Twitter: @Lauraskitchen
    Video Rating: 4 / 5

  • Chicken Marsala The original, classic, simple recipe from Marsala, Sicily

    Chicken Marsala The original, classic, simple recipe from Marsala, Sicily

    The Simple, Classic, Traditional Chicken Marsala Recipe originating from the town of Marsala, Sicily and the importance of cooking with genuine Imported Marsala wine. This recipe uses very few ingredients.
    Video Rating: 4 / 5

  • Chicken & Veggie Stir Fry Recipe – Laura Vitale – Laura in the Kitchen Episode 733

    Chicken & Veggie Stir Fry Recipe – Laura Vitale – Laura in the Kitchen Episode 733

    To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

    Official Facebook Page: http://www.facebook.com/LauraintheKitchen

    Twitter: @Lauraskitchen

    My Blog: http://www.LauraVitalesBlog.com

    Instagram: http://www.instagram.com/mrsvitale
    Video Rating: 4 / 5

  • How to Make Italian Chicken Parmigiana / Parmesan Recipe

    How to Make Italian Chicken Parmigiana / Parmesan Recipe

    http://cookingwithsugar.com

    Italian Chicken Parmigiana / Parmesan Recipe

    Serves 6-8

    4 skinless and boneless chicken breasts, butterflied, pounded thin and then cut in half
    2 large eggs
    1/4 cup milk
    2 cups Italian seasoned bread crumbs
    3/4 cup vegetable oil
    2 cups Sugar’s Marinara Sauce (See Recipe here)
    1/4 cup freshly grated Parmesan cheese
    1 cup shredded mozzarella (you can use more if you like to)
    Chopped fresh basil or parsley as a garnish

    Preheat oven to 350°F

    In a bowl, beat the eggs with the milk. Spread the bread crumbs in a separate bowl. Season the chicken all over with salt and pepper. Dip the chicken in the egg mixture and then in the bread crumbs. Set aside on a spate plate and repeat until all the cutlets are coated.
    In a large skillet, heat the oil until shimmering. Add the chicken and fry over moderately high heat, turning once, until golden brown, about 5-7 minutes. Drain the chicken on paper towels, and then transfer to a rimmed baking sheet or pan.
    Add some sauce to the bottom of the pan then add the chicken breasts in a single layer, top with some more marinara sauce, sprinkle with parmesan cheese, cover with aluminum foil and bake for about 30 minutes. Remove from oven, top with shredded mozzarella, put back in the oven uncovered until cheese is melted and bubbling.
    Remove from oven, sprinkle parsley or basil and serve.
    Video Rating: 4 / 5

  • How to Make Really Juicy Chicken Breasts : Chicken Breasts

    How to Make Really Juicy Chicken Breasts : Chicken Breasts

    Subscribe Now:
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    The secret to making really juicy chicken breasts rests within a few key areas of your preparation process. Make really juicy chicken breasts with help from a full time culinary professor and executive chef in this free video clip.

    Expert: Jeff Trombetta
    Bio: Chef Jeff Trombetta is a hospitality professor at University of New Haven.
    Filmmaker: Alan Mack

    Series Description: There really is nothing quite like a nice, juicy chicken breast. Get tips on how to make great chicken dishes from even greater recipes with help from a full time culinary professor and executive chef in this free video series.

  • Chicken Recipe – How to Make Chicken Casserole.

    Chicken Recipe – How to Make Chicken Casserole.

    Get the 5-star recipe for Delicious Chicken Casserole at http://allrecipes.com/recipe/delicious-chicken-casserole/detail.aspx

    In this video, you’ll see how to turn leftover rice and chicken, soup, and sour cream into a quick-and-easy, crowd-pleasing casserole. Top with buttery crackers and bake until golden brown.

    Subscribe to allrecipes @ https://www.youtube.com/subscription_center?add_user=allrecipes

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    Video Rating: 4 / 5

  • Chicken Cacciatore (professional restaurant recipe) Italian

    Chicken Cacciatore (professional restaurant recipe) Italian

    Professional restaurant way of preparing the Italian classic, Chicken Cacciatore.
    Video Rating: 4 / 5

  • Giada’s Chicken Cacciatore Recipe

    Giada’s Chicken Cacciatore Recipe

    Giada makes chicken cacciatore, a rustic poultry-vegetable ‘hunter’s stew.’
    Video Rating: 4 / 5

  • Chicken Piccata Recipe / How-to Video – Laura Vitale “Laura In The Kitchen” Episode 29

    Chicken Piccata Recipe / How-to Video – Laura Vitale “Laura In The Kitchen” Episode 29

    To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

    Official Facebook Page: http://www.facebook.com/LauraintheKitchen

    Twitter: @Lauraskitchen
    Video Rating: 4 / 5

  • Chicken Cordon Bleu recipe

    Chicken Cordon Bleu recipe

    Steve Cooks chicken cordon bleu with a Creamy Parsley Sauce
    Facebook https://www.facebook.com/stevescooking1
    Visit http://stevescooking.blogspot.com/ for all the ingredients
    Instagram http://instagram.com/stevescooking
    Music Composed & Performed by Steven Dolby
    Video Rating: 4 / 5

  • White Bean Chicken Breast Chili – Easy & Healthy Chicken Chili Recipe

    White Bean Chicken Breast Chili – Easy & Healthy Chicken Chili Recipe

    Learn how to make a White Bean Chicken Breast Chili recipe! Go to http://foodwishes.blogspot.com/2012/11/white-bean-chicken-breast-chili-change.html for the ingredient amounts, more information, and over 760 more video recipes! I hope you enjoy this easy & healthy Chicken Chili recipe!
    Video Rating: 4 / 5

  • Simple & Healthy Dinner Ideas!

    Simple & Healthy Dinner Ideas!

    yayyy! thumbs up for more health videos! 🙂

    follow me around healthy grocery shopping! https://www.youtube.com/watch?v=X7ouLlEBnRc&list=UUU9rS1x5wMhdUoc9nWEFO5g

    Follow me! 🙂
    TWITTER – https://twitter.com/breelovesbeauty
    INSTAGRAM – @breelovesbeauty

    Spaghetti & Meatballs
    cook spaghetti squash in microwave in 6 minute intervals. rotate around each interval. heat up marinara sauce on stovetop. bake lean, grass fed meatballs for 15 mins at 375. serve immediately. stays fresh in the refrigerator if stored in airtight container for a few days.

    Fish Tacos
    cook fresh or frozen cod on stove top. heat up organic corn tortillas in pan. divide fish into tortillas & top with fresh cilantro, cabbage, avocado, lime or lemon. I used Soyaki sauce from Trader Joes 🙂

    Salmon Salad
    cook fresh or frozen wild caught salmon stove top. place bed of baby lettuce on plate and top with cooked salmon, carrots, tomato, pecans and dress with Annie’s Organic Smoky Tomato Dressing.

    Grilled Veggies & Protein (your choice)
    grill veggies, I used bell pepper, onion,& zucchini. grill your choice of protein, I chose turkey, feel free to use tempeh, chicken, tofu…etc
    top with 1/4 avocado and dress with liquid aminos, coconut aminos or Soyaki dressing.

    Don’t forget to send me your healthy food pics on Twitter or Instagram!!! #CambriasKitchen

    key words: Healthy Dinner Ideas easy food cooking health fitness

    thanks for watching!! love ya 🙂

    * feel free to change & adjust things accordingly. If you’re allergic to something find a substitute and swap it out. If you are vegan/vegetarian assess accordingly. If you want more food, feel free to make steamed veggies, quinoa, or a side salad. There are no rules! Eat healthy! Have fun!
    Video Rating: 4 / 5

  • Baked Garlic CHICKEN Recipe (Healthy/Bodybuilding)

    Baked Garlic CHICKEN Recipe (Healthy/Bodybuilding)

    This Baked Garlic Chicken recipe is a quick and delicious way to fall in love with chicken again

    Here is the recipe:

    3 Pounds (48 Ounces) Chicken Breasts
    4 Tablespoons Olive Oil
    2 1/2 Teaspoons Minced Garlic (5 Cloves)
    1/4 Teaspoon Garlic Salt
    2/3 Cup (60g) Whole Wheat Bread Crumbs
    12 Tablespoons (60g) Grated Parmesan Cheese

    Calories in the WHOLE recipe:

    Calories: 2581
    Fat: 89g
    Saturated Fat: 21g
    Sodium: 2240mg
    Carbs: 40g
    Fiber: 6g
    Sugar: 4g
    Protein: 405g

    Calories per Plate (if you make 8):

    Calories: 322.6
    Fat: 11.1g
    Saturated Fat: 2.6g
    Sodium: 280mg
    Carbs: 5g
    Fiber: .75g
    Sugar: .5g
    Protein: 50.6g

    Take out a large stove top pan, turn your burner on Low-Medium Heat, add in your Olive Oil, Garlic, and Garlic Salt. Mix everything together and let your pan heat up for a few minutes. After a few minutes turn your burner off. Take out a large bowl, add in your Whole Wheat Bread Crumbs and Grated Parmesan Cheese. Mix them together. Take out your Chicken Breast, trim the fat off of them, and then cut them in half. Roll your Chicken Breast halves in the Olive Oil Mix and then in the Bread Crumb Mix. Place them in a baking dish and put them in the oven on 425°F/218°C for 30:00-35:00. Enjoy!

    Tips: Double or even triple your recipe to last you all week!

    Don’t forget to subscribe! New recipes will be posted every week.

    Music by:

    Batty McFaddin Kevin MacLeod (incompetech.com)
    Local Forecast Kevin MacLeod (incompetech.com)
    Aces High Kevin MacLeod (incompetech.com)
    Niles Blue Kevin MacLeod (incompetech.com)
    Cut and Run Kevin MacLeod (incompetech.com)
    Licensed under Creative Commons: By Attribution 3.0
    http://creativecommons.org/licenses/by/3.0/
    Video Rating: 4 / 5

  • Homemade PASTA and sweet DESSERT! – Mirka van Gils

    Homemade PASTA and sweet DESSERT! – Mirka van Gils

    LET’S COOK IT TOGETHER – http://bit.ly/1fBpPOj – FOLLOW ME!
    ▽▽▽ RECIPE ▽▽▽
    Base:
    400 g semolina
    3 eggs middle size
    Salt
    Olive oil
    Parmesan grounded /optional/

    Chocolate pasta
    350 g semolina
    1 tablespoon cacao powder
    Salt
    Olive oil

    Thanks to Josh Woodward for his beautiful music! http://www.joshwoodward.com/

    Hope you will enjoy my recipe and we will cook together 🙂
    Let’s cook it! Thanks for watching!
    See you soon.
    Video Rating: 5 / 5

  • How to Make Homemade Fruit Roll Ups for Kids – Healthy Snack Recipes – Weelicious

    How to Make Homemade Fruit Roll Ups for Kids – Healthy Snack Recipes – Weelicious

    Fruit Roll Up Recipe: http://bit.ly/Fruit-Roll-Up Fruit Roll-Ups that you buy from the store are filled with preservatives and artificial flavors. These homemade ones are healthy and delicious. What other flavors would you like to see us make? Post your comments below.

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    Share Healthy Snack Recipes with Kids: How to Make Homemade Fruit Roll Up for Children:

  • Pasta Salad Recipe | Fast & Simple!

    Pasta Salad Recipe | Fast & Simple!

    Learn how to make one of our family favorites — a simple, healthy pasta salad.

    INGREDIENTS:
    IN THE PASTA SALAD — pasta (we used one packet of fusilli pasta), 8 ounces of feta cheese, 1 head of broccoli, 1 can of artichoke hearts, 1/2 of a red bell pepper, 1/2 of a red onion, 1 can of sliced black olives, Mediterranean spice mix (you can season with your favorite spice mix), salt, pepper
    IN THE DRESSING — 1 packet of Good Seasons Zesty Italian salad dressing mix, 1/4 cup of red wine vinegar, vegetable oil (we used grapeseed oil), 2 tablespoons of mayo, water

    INSTRUCTIONS:
    1. Boil a large pot of water. Add salt. Add 1 packet of pasta. (Follow the instructions on your pasta to determine how long it should cook. Ours took about 9 minutes).
    2. MEANWHILE: Slice half a red bell pepper and half a red onion. Drain 1 can of artichoke hearts and slice in half. Drain 1 can of sliced black olives.
    3. Chop up 1 head of broccoli. Add broccoli to pot of boiling water THREE minutes before the pasta is finished cooking (this eliminates the need to cook the broccoli in a separate pot!).
    4. Drain pasta/broccoli. Wash with cold water. Transfer to a bowl and allow time to cool.
    5. Add chopped ingredients to the pasta.
    6. TO MAKE THE DRESSING: Add 1/4 cup of red wine vinegar and 3 tablespoons of water. Add 1 packet of Good Seasons Zesty Italian salad dressing mix. Whisk. Add 1/2 cup of vegetable oil. OPTIONAL: For extra creaminess, add 2 tablespoons of mayo.
    7. Pour dressing over pasta salad. Season with Mediterranean spice mix, salt, & pepper (to taste).
    8. Crumble feta cheese (about 8 ounces) over the pasta salad and toss ingredients together.

    Enjoy!

    MUSIC by Broke For Free (available here: https://soundcloud.com/broke-for-free/only-knows)

    Thanks for watching! Don’t forget to rate, comment, & subscribe!

  • Chipotle Chicken Lettuce Wraps – Appetizer

    Chipotle Chicken Lettuce Wraps – Appetizer

    Watch “Cooked by Julie” do one of Jack’s appetizers: https://www.youtube.com/watch?v=ZFCc4B5Jj_4
    Here is the recipe:
    Recipe:
    1 lb of chicken
    1/2 of a small onion
    1 garlic clove
    1-2 chipotle peppers in adobo sauce
    1 tbsp adobo sauce (that comes in the can along with the peppers)
    1/4 cup cilantro
    1/4 cup water
    1 tbsp soy sauce
    3 tbsp green onions
    1/4 cup bean sprouts
    salt and pepper to taste

    Directions:
    Dice up chicken and put off to the side.
    food process the cilantro, chipotle peppers with adobo, a splash of olive oil or water, garlic and onions.
    brown the chicken pieces in some olive oil. pour processed ingredients into browned chicken and cook for about 2 minutes. Add soy sauce or teriyaki sauce, sprouts, green onions, salt & pepper and cook in for another 2 minutes.
    Serve a spoonful on top of a piece of lettuce and enjoy.

    Be sure to watch
    BURGER WARS: http://goo.gl/SPsG4
    TACO WARS: http://goo.gl/R1K0Q
    PIZZA WARS: http://goo.gl/yPS1A
    Jack’s sauces at: http://TheBestSauces.com
    Jack’s cooking community: http://goo.gl/QTJo8
    Facebook Page: http://Facebook.com/CookingWithJack
    Twitter: @Jakatak4
    Cooking With Jack – https://youtube.com/jakatak69
    Jack on the Go – https://youtube.com/jackonthego

    Jack Scalfani has been involved in Entertainment industry his whole life. Dj’ing nightclubs, Radio Disc Jockey, Artist Management and now Youtube Producer/Talent and his own line of sauces across America.
    Jack’s motto is “Do God’s work and He will do your work!

  • Puff Pastry Appetizer – Cheese Mushroom Party Appetizers

    Puff Pastry Appetizer – Cheese Mushroom Party Appetizers

    This easy puff pastry appetizer will teach you how to make savory mushroom bites filled with herbs, shallots, and cream cheese. These puffs are perfect for entertaining! Puff Pastry recipe at http://hilahcooking.com/duxelles-in-puff-pastry/

    Subscribe for Free! (Get notified when I release a new video!):
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    Check out all my video recipes:
    https://www.youtube.com/user/hilahcooking
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    ABOUT HILAH COOKING

    Hilah Cooking is a short-form, educational web series focused on making cooking FUN! We release two episodes every week. Our focus is on simple, low-cost recipes with a Texas flair. Everything is made from scratch, people! You will not see any packets of taco seasoning mix or gravy powder up in here. If you are going to learn how to cook, you are going to learn it for real! But I promise it will be fun and easy.

    For over 250 video recipes, visit http://hilahcooking.com

  • Vegetable Rice Cutlets – Indian Appetizer Recipe by Manjula

    Vegetable Rice Cutlets – Indian Appetizer Recipe by Manjula

    View full recipe at http://www.manjulaskitchen.com/vegetable-rice-cutlets/

    This video is about Vegetable Rice Cutlets – Indian Appetizer Recipe by Manjula
    Looking for a simple tasty holiday party appetizer? Vegetable rice cutlets are made with rice blended with mixed vegetables. This is an easy and quick recipe to make.

    Ingredients

    2 cups cooked rice
    1 small potato peeled and cut in small pieces
    1 cup mixed vegetables cut into very small pieces (green beans, bell pepper and carrot)
    2 teaspoon ginger chopped
    1/2 teaspoon red chili powder, adjust to taste
    1-1/2 teaspoons salt
    1 teaspoon cumin seeds
    1 tablespoon corn starch
    Oil to fry
    Video Rating: 4 / 5