♥ Please Subscribe my channel for more delicious recipes!
https://www.youtube.com/subscription_center?add_user=SeonkyoungLongest
♥ Visit my website for written recipes and everyday meal! – http://www.SeonkyoungLongest.com
♥ Add me on Facebook for everyday update!- http://www.facebook.com/seonkyounglongest
♥ Follow me on Instagram!- http://instagram.com/Seonkyoung
♥ Follow me on Twitter! – http://twitter.com/Seonkyoung
===================================
You will also like…. ♥
♥ Steak with Teriyaki Glaze Recipe:
♥ Bulgogi (Korean BBQ Recipe) Recipei:
===================================
Hi guys!
Today I’m going to share my homemade Chicken Teriyaki Recipe! YAY~!! Who doesn’t like teriyaki, right?! Making Chicken Teriyaki is very simple, easy and quick yet, SUPER YUMMY!! So you definitely should give it a try!!
I love using chicken thighs for my Chicken Teriyaki Recipe because it’s so much easier and quicker to cook than chicken breast yet, so much flavorful and juicier as well! But you can definitely use chicken breast, just make sure the chicken breast you are using has skin on, so you will taste the crispy yumminess! 😀
Homemade Teriyaki Sauce Recipe can be used many many dishes. Sauce for stir-fried vegetable, glaze any your protein and more! Also Chicken Teriyaki Recipe can be served more than a warm bowl of short grain rice- even though I think it’s the best!) you can serve over a bed of greens so it can be Chicken Teriyaki Salad or over a bed of soba noodles, that would be really yummy too!
So, make my Chicken Teriyaki Recipe at home and enjoy however you want to!
Full Printable Chicken Teriyaki Recipe:
==================================================
Chicken Teriyaki Ingredients:
2 Chicken thighs boneless, skin on
2 Tbs. Soy sauce
2 Tbs. Mirin
2 Tbs. Sake
1 Tbs. Sugar
1 tsp. Fresh ginger juice, grated garlic or finely chopped green onion
1 Tbs. Cooking oil
Video Rating: 4 / 5
Last time I had Chicken Teriyaki was in L.A. during my studies at the end
of the last century. LOL
After late lab hours I stopped by Jack I.T.B and that was my favourite dish.
Think I also had it at Saladang in South Pasadena and my Japanese/Korean
girlfriend at that time also treated me.
I don’t know what happend that I haven’t eaten it since, but I’m off right
now shopping for some of the ingredients, haha.
Like your presentations, Asian food is rather easy to prepare, at least
it’s easy to follow you. THANKS.
Wow you did a wonderful job
Thanks for sharing ur video recipes…it looks good and delicious…cant
wait ti try and served too!
Seon, you have a subscriber.
This looks so good, and so do you! :)
wow…. so simple and tasty.
Thank You for recipe.
if I do not use sake or mirin can I use soy sauce and sugar only
does chicken teriyaki sauce normally include added flavor like ginger or
garlic?
i mean , can i skip the ginger or garlic and still get a tasty sauce?
Gosh i love Teriyaki chicken. Thank you much Seounkyoung for share. I made
it to cooked so delicious. Mwaah God bless u!
I made this, only I replaced the two tablespoons sake with half a
tablespoon sesame oil and it was sooo good!
I don’t have saki or mirin so can I use vinegar instead
Behold the queen of Asian cooking
Whats the name of the vegetable at 04:06 ? Sorry for this dumb question,
but i´m from Germany and I can´t understand it.