Recipe ingredients and directions: In essence, this is a Thai version of the popular western dish "pepper steak," but prepared in a typically Thai way. If you can’t get the …
Recipe ingredients and directions: You should be able to get fresh pandan leaves from an asian market. They are used both as a flavour here and also as a biodegradable …
Recipe ingredients and directions: 1 cup chicken broth or low-sodium chicken broth 1/2 cup Dijon mustard (preferably Grey Poupon) 1/3 cup creamy peanut butter 3 tablespoons firmly packed light brown …
Recipe ingredients and directions: Yield: 16 servings 3/4 c uncooked short grain rice 1 1/2 c water 4 dried shiitake mushrooms 1/2 c hot water 1 lb lean, boneless pork …
Recipe ingredients and directions: 1 five lb. duck 12 oz. beer Wash and clean duck. Pat dry. Hang duck by neck 8 hours in an airy place (I pointed an …
Recipe ingredients and directions: 5 lb fresh duck 1/4 ts salt 1/2 ts five spice 1/4 ts MSG (optional) 1/2 ts sugar 3 sl lemon, sliced thin with rind 4 …
Recipe ingredients and directions: 8 to 10 ounces dried flat sided rice noodles 4 tablespoons distilled white vinegar 3 tablespoons tomato paste 3 tablespoons water 2 tablespoons sugar 1 to …
Recipe ingredients and directions: 8 oz small size rice noodles 3 T tomatoe sauce or tamarind paste 2 T veg. oil 1 T pickled radish 3 T sugar 1/3 c …
Recipe ingredients and directions: serves 2 as main course, 4 as side dish 8 oz rice sticks (noodles) 1 clove garlic, minced 2" inch of pickled radish, finely diced 1/2 …
Recipe ingredients and directions: 1/2 pound dried rice noodles 1/8 inch wide 1/2 pound shrimp, chicken, pork or combination 1/4 cup fish sauce 1/4 cup plus 2 tablespoons granulated sugar …
Recipe ingredients and directions: 225 grams (1/2 lb) Thai rice noodles 12 medium size shrimp, shelled and cleaned 1 medium onion, diced 100 grams (1/2 cup) preserved radish, sliced (should …
Recipe ingredients and directions: a handful of rice noodles, soaked in warm water until soft 2T fish sauce 2T lime juice 2t sugar 2T dried shrimp small handful bean sprouts …
Recipe ingredients and directions: (makes 2 – 4 servings) 1 lb chicken 1/2 c peanut or other salad oil 2 Tbs peanut or other salad oil 2 Tbs chopped dried …
Recipe ingredients and directions: (called "Zenzai" in some places) Yield: 6 servings 1 C azuki beans 5 C water 1 3/4 C sugar 1/4 tsp salt 12 pieces komochi (little …
Recipe ingredients and directions: serves 4 1/2 lb raw chicken cut from bone (1 large breast) 5 eggs flour 1 c water 3 dried mushrooms 1/4 c sugar 1/3 c …
Recipe ingredients and directions: 1 lb chicken 1 bunch green onion 4-5 eggs 2 tbsp sugar 1/2 cup soy sauce 2 tbsp rice wine 1 cup water cooked rice In …
Recipe ingredients and directions: 2 tablespoons Canola oil 3 minced Thai bird chiles 1/4 cup minced garlic 1 tablespoon minced ginger 1 tablespoon fermented black beans 1 red onion fined …
Recipe ingredients and directions: 2 cup okara (soybean residue) 1/3 cup boneless chicken meat, chopped 2 dried mushrooms 1/4 cup string beans, diced 1 med. carrot, sliced into julienne strips …
Recipe ingredients and directions: 120g flour 150ml water 1 egg 120g finely sliced cabbage Stir together flour, water and egg. Add cabbage. Combine well. Start frying it. Put raw meat, …
Recipe ingredients and directions: Yield: 4 servings 1 lb flank steak 3 pieces dried orange peel, about 1 x 2 inches 2 scallions (white and green parts), chopped 2 ts …
Recipe ingredients and directions: Yield: 4 servings 3/4 lb cooked beef top round in 1/4 inch-thick slices 1 tb cornstarch 1 tb light-brown sugar 1 ts orange rind, grated 1/2 …
Recipe ingredients and directions: Yield: 4 servings 1 lb beef flank or round steak 2 tb corn oil 1/4 c slivered orange peel 1 cl minced garlic 1/2 ts ground …
Recipe ingredients and directions: 4 Servings 1/2 pound flank steaks, thinly sliced against the grain 1 egg white 1 tablespoon soy sauce 1 tablespoon cornstarch 1/8 teaspoon white pepper 1/2 …
Recipe ingredients and directions: 6 whole chicken legs (thighs and drumsticks) 1/2 cup of water 1 cup cornstarch 1 egg 4 Tb vegetable oil pinch salt 3 Szechuan dried peppers, …
Recipe ingredients and directions: 4 to 6 servings 2 boned chicken breasts, 1 to 1 1/4 pounds 1 ts thin soy sauce 1 ts dry sherry 1 egg white Cornstarch …
Recipe ingredients and directions: 4 oz carrot, peeled, cut 6" long x 1/4" square 4 oz burdock root, scraped, cut 6" x 1/4" or 4 oz green onion, in 6" …
Recipe ingredients and directions: To make 8 Zensai (Japanese hors d’oeuvre) 1/4 pound slice (about 1/4 inch thick) of sirloin steak 2 scallions, including 3 inches of the green stems, …
Recipe ingredients and directions: 10 large crispy apples 1/2 cup cooking oil 1 cup milk 1/2 – 1 cup sugar 1 1/2 lb glutinous rice flour 4 eggs 1 can …