Slow Cooker Meals: Chocolate Pudding Cake in slow cooker.wmv
www.CypressCovePublishing.com
Slow Cooker Meals: How to make Chocolate Pudding Cake in a slow cooker.
I demonstrate how to make Chocolate Pudding Cake in a slow cooker. It is a recipe from my cookbook “Slow Cooker Meals: Easy Home Cooking for Busy People.” I’ve had a lot of compliments on it. It tastes really good! There are 17 dessert recipes in my book.
Chocolate Pudding Cake
1 cup Bisquick® biscuit mix
1 cup granulated sugar, divided
3 tbsp. plus 1/3 cup unsweetened cocoa
1/2 cup milk
1 tsp. vanilla extract
1 2/3 cup hot water
Mix Bisquick, 1/2 cup of the sugar, the 3 tablespoons cocoa, milk and vanilla extract. Spoon batter evenly into a greased slow cooker. Mix remaining sugar, cocoa and hot water. Pour over batter in slow cooker. Cook on HIGH for 2 to 2 1/2 hours, or until batter no longer looks shiny on top. Don’t overcook. The batter rises to the top like cake, and underneath is a rich chocolate pudding. Serve with ice cream or whipped cream.
Neal Bertrand
Buy my cookbook at www.CypressCovePublishing.com, or Amazon.com, or as an ebook at Smashwords.com in Kindle (.mobi), Epub (Nook, Sony Reader, Kobo, and most e-reading apps including Stanza, Aldiko, Adobe Digital Editions, others), PDF, RTF, LRF, Palm Doc (PDB) formats.

