Refrigerator Pickled Eggs – Canning What You Grow

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Holly shows how to make refrigerator pickled eggs.

Various pickled egg recipes:
http://nchfp.uga.edu/how/can_06/pickled_eggs.html

Easy hard boiled egg recipe:
http://www.incredibleegg.org/recipes/recipe/basic-hard-boiled-eggs

This is presented to you by http://thewisconsinvegetablegardener.com
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bbe513
16/04/2015
I just made this recipe, how long before the eggs are ready to eat for
maximum flavor. Thanks for the recipe and video.
Reply
JoeyHolly Baird
16/04/2015
Refrigerator Pickled Eggs – Canning What You Grow
Reply
JoeyHolly Baird
16/04/2015
This week on canning what you grow…
Refrigerator Pickled Eggs – Canning What You Grow
Reply
The Wisconsin Vegetable Gardener
16/04/2015
You are very welcome! Thanks for watching 🙂
Reply
nery colon 1
16/04/2015
nice. How does the eggs tastes I love eggs especially with salt and garlic,
Reply
SallyMayBaby
16/04/2015
I like your canning videos, you have a easy presence in front of the camera
and it shows that you like what you are doing. Please keep making your
videos.
Reply
BadBrainPrepp
16/04/2015
Thank you so much for this ma’am.
Reply
ilovemychainsaw
16/04/2015
I learned to run a toothpick through each egg after its hardboiled to aid
in penetration of spices and vinegar.
Reply
The Wisconsin Vegetable Gardener
16/04/2015
Do you like the taste of dill pickles? They have the dill pickle taste. We
added about 4 cloves of garlic to ours and we like a lot of garlic. You can
always put more salt on them when you eat them.
Reply
1charlastar
16/04/2015
I posted a link to this on my Face Book page High Desert Homegrown Poultry
Association.
Reply