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Scalcione – Savory Onion Pie – Rossella Rago – Cooking with Nonna
Rossella and Nonna Romana show you how to make a Scalcione, a Savory Onion Pie, the Italian traditional food to have on Good Friday.
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I just made this for tonight's supper…Let me just say….it was a huge hit…everyone just loved it…there is only one wedge left of it….for the last piece…the old saying "he who snoozes, loses." Thank you for the recipe…
Happy Birthday Nonna! and many many more :-)
That was great 2 beautiful ladies making a delicious meal I have got to try! You are a very talented girl and I hope you keep cooking for a long time. Thanks for your time and video this looks delicious. Happy birthday Nonna.
Nice video. Making one tonight!
You do the best cooking videos on YouTube! Beautiful presentations of exquisite recipes. Keep up the great work!
HELP, I'm having trouble finding the actual recipe.
Delicious looking Pie, great video…if you get a minute please check out my channel, also made a pie but Cheese and Steak Pie really easy, have an amazing day 🙂 thanks x Bella
You are the best :)
Buona Pasqua Rosella e Nonna. As usual, a great job. Your zeppole and Sfingi came out perfetto!
What kind of white wine should I use? Thanks!
Looks good. Will have to try it. I love trying new recipes. Great video. Cheers
Rossella you would have to make two of these, because I would eat a whole one myself! Absolutely FANTASTIC recipe!
Larry
Che brava la nonnina!
Delicious savory onion pie. Great tips for leftover filling. I love that your nonna doesn't mind using modern contraptions like the stand mixer for her dough but I also love the broom handle rolling pin. Buona Pasqua , thank you Rossella & happy birthday nonna Romana :)
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