This pink grapefruit pie is as delicious and easy as it is pretty! Perfect use for seasonal pink grapefruit. February is National Grapefruit Month so let’s celebrate every grandpa’s favorite fruit! Full grapefruit pie recipe at http://hilahcooking.com/grapefruit-pie/
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Hilah Cooking is a short-form, educational web series focused on making cooking FUN! We release two episodes every week. Our focus is on simple, low-cost recipes with a Texas flair. Everything is made from scratch, people! You will not see any packets of taco seasoning mix or gravy powder up in here. If you are going to learn how to cook, you are going to learn it for real! But I promise it will be fun and easy.
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Grapefruit Pie Ingredients
1 deep dish pie crust, unbaked
2 eggs
2 teaspoons grapefruit zest
1/2 teaspoon lemon zest
3/4 cup sugar
1/2 cup milk
3/4 cup red grapefruit juice, fresh (about 1 grapefruit)
1 stick butter, melted (8 tablespoons; 1/4 pound)
3 tablespoons flour
For garnish: 1 grapefruit cut into segments (supremes)
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