Home » Lemon Poppy Seed Bread

Lemon Poppy Seed Bread

This post may contain affiliate links.

Photo by: Veganbaking.net

Lemon Poppy Seed Bread

Food Ingredients:
1 pound Loaf: 1 1/2 teaspoons Yeast 2 cups Bread flour 2 teaspoons Lemon Zest Grated 1 tablespoon Poppy seeds 3/4 teaspoon Salt 4 teaspoons Sugar 2 tablespoons Powdered Milk Plus 1 teaspoon Powdered Milk 2 teaspoons Butter or margarine 1/2 cup Water 1 lrg Egg 1 tablespoon Lemon juice 2 teaspoons Butter Or Margarine Softened 1 tablespoon Grated lemon zest 4 tablespoons Powdered sugar 2 teaspoons Lemon juice

Recipe preparation:
1 Place all ingredients in machine and push start! After bread has cooled, make glaze and drizzle on top and sides of loaf.

Recipe source: Foodista recipe

About the Author

P

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

About Paul →

Weekly Recipes

New recipes every week. No spam.

Did you make this recipe?

Leave a comment below and let us know how it turned out.

Leave a Reply

Your email address will not be published. Required fields are marked *