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Shepherds Pie Recipe:
1 bag of potatoes
2 cloves of garlic
1/2 white onion
2 bags frozen veggies
1 can tomato sauce
1 half stick of butter
salt and pepper
Video Rating: 4 / 5
The vegetarian shepherds pie looks a lot more appealing to me than the
usual one! Definitely going to make it! Oh and I like the vlog styled ‘Food
with Dottie’ more than the planned out way 🙂
Dear .F, I’m watching this so that I can make this in a few minutes! UGH.
This looks so good.
Looks great! 🙂 I like the fact that you left the skins on the
potatoes…I’ll give that a try next time I make it…I usually peel
mine….
love ur hair!
If you chop the potatoes before you put them in the pot they’ll cook MUCH
faster than the 30 minutes you have to do. Just a helpful hint to speed up
cooking time.
Ah! Love all your cooking videos Dot 🙂 I’m a vegetarian too so it’s great
how did you tell ? ahha
Do the brazilian laugh in your next video it goes like this:
HUEHUEHUEHEUEHUEHUEUHUEHEUHEUE
like your cooking videos
She so sexy..
Vegetarians are the hottest of all people. Dottie is a proof of that :)
I make a veggie shepherdess pie, with fresh veggies and I add baked beans
tin & brown lentils, herbs & mushrooms topped with sweet potatoes mixed
with goats cheese and regular cheese like parmesan or any other kind on top
instead of the butter.
I was going to try your recipe but I couldnt stop masturbating to you.
It should be ‘food with hottie’
You can microwave the potatoes in a covered vessel (e.g., casserole dish)
in less time (10-15 minutes), depending on how many you use. Nice chef
also.
Shouldn’t a vegeterian shepherd’s pie be called “I am really bad at my job
as a shepherd and all my sheep ran away” pie?
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