Subscribe to Munchies here: https://www.youtube.com/user/munchies?sub_confirmation=1
Toronto’s Parts and Labour owner and burger champion Matty Matheson has had a burger or two in his day, so we put our trust in him to teach us how to make a proper one. Here Matty breaks down the science and technique of burger making, and shows us what separates the real deals from the fakes out there.
Get the full recipe here: http://bit.ly/1xqylpS
Check out http://munchies.tv for more!
Follow Munchies here:
Facebook: http://facebook.com/munchies
Twitter: http://twitter.com/munchies
Tumblr: http://munchies.tumblr.com
Instagram: http://instagram.com/munchiesvice
Video Rating: 4 / 5
this guy owns a restaurant and has won competitions with his burger, so I
think everyone telling him how to cook a burger should shut the fuck up.
why does this guy curse so much? is this some hipster empowerment ironic
thing i’m not aware of? like seriously, calm down. it’s not funny or cool
I watch this video atleast once a week..
Ketchup/Mayo is the only way to go on a burger. Mustard is for a hotdog.
this is a guide on how to fuck your helth with one meal!! ii approve
I wish he’d just address the fucking cook instead of swearing and saying
random shit comparisons in order to be edgy.
also, they look decent but the meat simply wouldn’t have enough flavour.
unflavoured beef just tastes like synthesised protein. Even the best
quality meat in the world requires flavouring. It might be good quality
meat (It’s from the USA so I’d doubt it) but you still need seasoning +
most likely some intra-meat sauce. I wouldn’t serve this personally just
because the meat would lack flavour
“If your sandwitch doesn’t have pickles in it, it’s probably going to be
garbage. Throw it on the floor, walk away.” Pickles are horrible,
especially on burgers. If I order bacon on my burger, but don’t get bacon,
I usually don’t bother telling the waiter, but if they put pickles on it
when I ask for no pickles, I tell them that I had ordered the burger with
no pickles. Do you want to know why? It’s because pickles are fucking
disgusting. Anybody who likes pickles are morons and have no sense of
taste.
Sorry but he forgot the bacon..
Ok im.not.a.chef.or nething but wer the fucks he fried oniins? Insee a
griddle.but no fried onions? Seriously?
This is violently american
ahhhhhh, lost me at american cheese, I can’t stand american “cheese” on
home made burgers. If you’re picking up something from mcdonald’s fine, but
I spend the extra couple bucks and get better cheese.
I wonder what Gordon Ramsay would have to say about this. He would probably
say he was a wanker for not seasoning the beef pre-patty formation.
Personally, I could give a fuck as long as it tastes good. Is there really
a “the right way” to make a burger? Probably not. Is there a such thing as
a perfect burger? No, there isn’t.
You’re missing the pineapple jam brooo.
was looking alright until he poured water into the pan. Nasty!
He was doing his version of the perfect CHEESEBURGER, not a burger with the
works people. That’s a pretty fucking good looking cheeseburger to me.
Burger looks really good, but I would have to substitute the buns. lol
At first I thought this vid was going to be a joke but then it actually was
funny and informal for the future when I want to make a good burger.
If this fat fuck has won prizes. The jury need a slap to the face
i wanna be his best friend.