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French Fry Casserole

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By Paul
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French Fry Casserole

Food Ingredients:
1 – 1 ½ lbs. ground beef 2 lbs. bag frozen French fries 1 can cream of mushroom soup 1 soup can milk

Recipe preparation:
1 Pat ground meat in bottom of 9 x 13 inch pan. Pour frozen French fries over top. Mix cream of mushroom soup with soup can of milk. Pour over French fries. Bake in 350 degree oven for 60-75 minutes until golden brown. Serve with Ketchup for the fries. Kids favorite.

Recipe source: Foodista recipe

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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