FitMenCook Mini Breakfast Casseroles / Mini Cacerolas para el Desayuno

17 responses to “FitMenCook Mini Breakfast Casseroles / Mini Cacerolas para el Desayuno”

1. Jonathan Lee

   16/03/2015

   Just made this, was pretty damn good lol. I sprinkled sharp cheddar cheese
   on the top and added jalapeno slices along with the tomato for some kick
   and color. One tip for everyone else though, don’t fill it nearly too close
   to the top like I did haha. Maybe I did something wrong, but they inflated
   to cupcake proportions in the oven and I had a tiny bit of burnt mess on
   the bottom of my oven. They came out perfect after calming down though lol.

   Reply
2. Breanna Sutherland

   16/03/2015

   amazing video once again, can I use a thick hermetic jar instead ?

   Reply
3. Saundra Robinson

   16/03/2015

   I’m a subscriber for life! You make eating healthy delicious

   Reply
4. ROCK BODY SOUL

   16/03/2015

   Just love this!

   Reply
5. Devin Columbus

   16/03/2015

   Love this one.

   Reply
6. EcoRico TV

   16/03/2015

   YUMM. Super creative healthy breakfast!! I love goat cheese too…

   Reply
7. deborah gaskins

   16/03/2015

   I WILL SUB OUT REGULAR BREAD FOR EZEKIEL “FOOD FOR LIFE” SPROUTED BREAD(I
   WILL USE LESS OF IT) LOVE THIS IDEA …DO U THINK LARGE MUFFIN TINS WILL
   WORK TOO…I AM LOSING WEIGHT N BUILDING MUSCLE SO I WATCH MY CALORIES
   1600-1700

   Reply
8. Luke Deer

   16/03/2015

   If you are looking for a fitness group to discuss methods, nutrition and
   gains, check us out. https://www.facebook.com/groups/workoutharder/

   Reply
9. Maisa Sanches

   16/03/2015

   Yummy Yummy I love your channel. Congrats. Maisa Sanches From Brazil. 

   Reply
10. Joel Norma Perez

    17/03/2015

    @ Fit Men is this Diabetic friendly and can this dish be store so i can
    have this as a breakfast for my work week

    Reply
11. Terina Jones

    17/03/2015

    HILARIOUS…. ain’t nobody got time for that is RIGHT… one main reason I
    get off track (and I’m sure many others) is the boring meals we eat. One
    because they’re the ones always promoted, two because we have no idea of
    what else to eat…and some of the recipe ingredients are hard to find so
    when we do shop for ingredients our pantries are incomplete and the
    ingredients we have tend to just sit there waiting for us/me to find the
    others.
    Thank you, you inspire me.

    Reply
12. Green Regimen

    17/03/2015

    Now this is great. I never would have thought of this. I think I’ll have
    to add some “claras de huevo” to one of my recipes in the future. Thanks
    for the vid.

    Reply
13. nubman

    17/03/2015

    I made this last night. Gotta say it looks easier than it was. The taste
    was ok. I will say this. In the 5 oz or so I had of it, I was full and I
    have been full for 3+ hours. Glad I tried it.

    Reply
14. João Roberto Soares Cavalcante

    17/03/2015

    awesome man!

    Reply
15. Amber Avila

    17/03/2015

    I have been following you on IG for a while! I love your recipes and your
    sweet smile! Keep it up Mayne! 

    Reply
16. PichusS Figueroa

    17/03/2015

    thanks for the traduction, you have a Mexican fan :)

    Reply
17. Charlie Parks

    17/03/2015

    Awesome! How many servings does this create exactly?

    Reply