Photo by: RBerteig
Egg Casserole
Food Ingredients:
6 slices of bread, trim crust and cube 3 eggs, beaten 2 cups milk 1 teaspoon salt 1 teaspoon dry mustard 1 pound mild sausage 1 cup cheese, grated
Recipe preparation:
1 Brown sausage, crumble, drain. Beat eggs with milk, salt and mustard. Stir in bread, cheese and sausage. Put in greased 9×13 inch pan. Refrigerate overnight. Bake for 45 minutes at 350 degrees.
Recipe source: Foodista recipe
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