Easy Baigan Bartha

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Easy Baigan Bartha

Food Ingredients:
2 large eggplants, unpeeled and diced 2 large ripe tomatoes, diced 30 ml oil or clarified butter 2 large onions, finely chopped 10 ml salt 5 ml black pepper

Recipe preparation:
1 In a large frying pan, saute the onion in the oil until it is translucent. 2 Add the spices, and stir for 1 minute. 3 Add the eggplant and tomato, stir well, and cover. Reduce heat, and simmer until vegetables are mushy (about 1/2 hour). 4 Remove the lid, and continue cooking until most of the liquid evaporates (about 15 minutes). The finished dish should be thick enough that you could use it as a dip.

Recipe source:

Foodista recipe