Recipe ingredients and directions:
1 1/4 pounds of ground beef
1/2 cup bread crumbs
1/2 cup water
1 tsp salt
1/2 tsp pepper
1/2 tsp garlic
1 1/2 cups loosely packed brown sugar
3 tbsp corn starch
1/2 cup vinegar
1/4 cup water
2 tbsp soy sauce
1 tbsp ketchup
Mix beef, breadcrumbs, salt, pepper, garlic and water. Shape into
balls. Brown in frying pan. Transfer to casserole.
Combine brown sugar and flour in medium saucepan and mix well. Add
remaining ingrediants and stir over medium -high heat until it
comes to a boil. Pour over meatballs. Cover. Heat in a 350 degree
oven for 20 mins.
Great served over a bed of rice or alone as appetizers.
Category: Beef Veal Recipes