Dutch Oven Style Peach Cobbler
Food Ingredients:
1/4 pound Margarine (1 stick, ½ cup) 1 cup Flour, self-rising 1 cup Sugar 1 cup Milk 1 can Peaches, 29oz, sliced Cinnamon, (optional)
Recipe preparation:
1 Line a Dutch Oven with aluminum foil and preheat over coals. 2 Melt the margarine in the lined oven. 3 Mix the flour, sugar and milk and pour over the melted margarine. On top of this, pour 1 large can of sliced peaches with the juice; then sprinkle with cinnamon (if desired). Place lid on the oven and cover with hot coals. Cook for about 1 hour. 4 Makes about 4 to 6 servings. 5 95**
Recipe source:
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