Home » Latest Recipes » Clown Cupcakes

Clown Cupcakes

This post may contain affiliate links.

Photo by: clevercupcakes

Clown Cupcakes

Food Ingredients:
Betty Crocker’s Devil’s food cake mix Ice cream Candies for decorating

Recipe preparation:
1 Bake the cupcakes as directed on the package and cool them. Cut cone-shaped pieces out of the centers of the cupcakes for the clown hats. When ready to serve, fill the cavity with ice cream and make faces with the candies. Top with the hats and enjoy. This is great fun for children.

Recipe source: Foodista recipe

About the Author

P

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

About Paul →

Weekly Recipes

New recipes every week. No spam.

Did you make this recipe?

Rate it below — it helps other home cooks find the best recipes.

Leave a Reply

Your email address will not be published. Required fields are marked *