Buttermilk Waffle – Everyday Food with Sarah Carey
If you have a waffle press in your kitchen, making homemade waffles is easy and fun. Crispy on the outside and tender on the inside—no matter how you top it, nothing from your freezer aisle can compete with a warm, just made waffle.
(Recipe): http://www.marthastewart.com/341273/buttermilk-waffles
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question “What’s for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don’t?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.
Buttermilk Waffle – Everyday Food with Sarah Carey
https://www.youtube.com/user/everydayfoodvideos
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