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Belgian Waffles Recipe – Laura Vitale – Laura in the Kitchen Episode 782

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By Paul
· Updated recently · — min read · Leave a comment

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Belgian Waffles Recipe – Laura Vitale – Laura in the Kitchen Episode 782

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

Official Facebook Page: http://www.facebook.com/LauraintheKitchen

Laura’s Style/Beauty Channel: https://www.youtube.com/VitaleStyleChannel

Twitter: @Lauraskitchen

Instagram: http://www.instagram.com/mrsvitale

Ingredients:
2/3 tsp of Yeast
2 3/4 cups of Cake Flour
4 Tbsp of Granulated Sugar
1/2 tsp of Salt
1/3 cup of Melted Butter
2 Eggs Separated
1-1/2 cups of Warm Milk warmed to about 115 degrees Fahrenheit
2 tsp of Vanilla Extract

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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15 responses to “Belgian Waffles Recipe – Laura Vitale – Laura in the Kitchen Episode 782”

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  1. Nailzs x

    Love this video! I'm from Belgium 🙂 xx

    Reply
  2. Sam Kim

    I love the bloopers at the end! 

    Reply
  3. Tudorache Cristina

    i live very much your recipes :*:*:*

    Reply
  4. 111mrhead

    nice

    Reply
  5. maame f

    Can u make African food?

    Reply
  6. siti aisyah

    I follow Laura's recipe and it is such a great hit with my family, they absolutely love it! It is so soft and delicious. The smell of the waffles is so good even without vanilla essence (i forgot to buy one). Thank you Laura! 

    Reply
  7. Варсеник Казарян

    we've made them them with my friends today! they turned out sooo delicious with chocolate and bananas! thank you for another great recipe! love your channel! 

    Reply
  8. ariana monae

    I love your videos ♥ keep it up love it .

    Reply
  9. Farah Fauzi

    Can you keep the batter in the fridge though? If so, for how long?

    Reply
  10. hargurl

    These were made in a regular waffle maker instead of a Belgian waffle maker, right?

    Reply
  11. irem gurbuz

    we usually have it with like a thin caremel Sugar coating … but this looks good toooo

    Reply
  12. ana S

    that looks nothing like belgian waffles. the dough must be harder, not poured but made into a ball when placed on the iron and it also has to contain chunks of sugar in it, and the texture is also very different, it is very soft and fluffy but without the air bubbles…

    Reply
  13. Jack Glossop

    I liked the part where she made the waffles 

    Reply
  14. Dreadful Viking

    Yum, yum.

    Reply
  15. TessaLoveTH

    Another Belgian might have told you by now but: the waffle you made is a take on the 'Liège waffle'. We have different ones but the most famous is our Brussels waffle with fresh fruit and ice cream 🙂 A Brussels waffle is more crunchy

    Reply