Photo by: carabou
Wonder Cake
Food Ingredients:
cup Shortening 1 cup Sugar 5 Egg yolks cup Cake flour sifted teaspoon Salt 2 teaspoons Baking powder cup Milk 1 teaspoon Vanilla extract Confectioners’ sugar
Recipe preparation:
1 Cream the shortening and beat in the sugar. Add one yolk at a time, beating after each addition. Sift together the flour, salt and baking powder and add to batter, alternating with the milk. Beat in the vanilla. 2 Grease a 10-inch loaf pan and dust it lightly with flour. Pour the batter into it. 3 Bake in a 350 degree oven 1 hour or until a cake tester comes out clean. Cool on a cake rack. Sprinkle with confectioners’ sugar.
Recipe source: Foodista recipe
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