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VEGETARIAN STUFFED PEPPERS RECIPE – SORTED

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Today we prove that you don’t have to be vegetarian to enjoy veggie dishes! These peppers have loads of flavour stuffed in (literally!) and we’re sure you’re going to love them.

Get the recipe here: http://sortedfood.com/stuffedpeppers

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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16 responses to “VEGETARIAN STUFFED PEPPERS RECIPE – SORTED”

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  1. SquishableGirl

    This would be a nice side dish too. Looks really good. 

  2. Elan Ganz

    i made it, IT IS THE BOMB

  3. Sarojanie R.Babwah

    i have never seen tomatoes like that. can i use fresh tomatoes instead?

  4. Isaac Nash

    I made this recipe last night but added a more italian twist and it was
    delicious!

  5. natasha safdar

    Just don’t stop talking lol

  6. Rafina Lucas

    I am making this tonight!!! Promise!!!! :-D

  7. Zelmira

    I would recommend using brown rice. It’s healthier! And for vegans there
    are cheese substitues which are delicious!

  8. SmilyLily1996

    Wait… Mike isn’t vegetarian, is he? o.Ô As he said he never picks stuffed
    pepper because they usually contain meat. Did I miss something?

  9. Ishbel Alvarado

    Im going to make this but i might substitute the olives for black beans (i
    dont like olives)

  10. mario mesa

    Very delighted to see that you guts also do veggie stuff too. Being a
    vegetarian myself I find it difficult to see chefs doing something
    different than the traditional meat dishes. Well done once again boys. I’ll
    definitely try this version of your stuffed veggie peppers. 

  11. moskitomagnet

    Ben’s “Thank you” at 0:46 is pretty funny. XD

  12. Charlotte Cameron

    That looks so..tasty..! I swear, I can smell it through my computer.

  13. alcholic budge

    That baking tray looks nasty

  14. Dark Omen

    cheese is made from cows milk how is it vegatarian

  15. Premanator2000

    If you cut the top off the pepper, it’ll fill one whole pepper and make it
    yummier and more to eat 

  16. Beatriz Corbetta Reis

    it’s so weird to me, that you guys (and that means you guys and quite a few
    people I’ve met in London) don’t put anything in your rice. I always put
    olive oil, garlic and onions (very very finelly chopped) and salt, add the
    rice, mix a bit and then add the water. it’s curious to me how dishes are
    made depending on where you live. oh and that’s a fantastic recipe btw =)