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This looks amazing! I’m vegetarian and have been for years and at holidays
all I can eat is mashed potatoes (I’m not complaining of course!)
Omg I was just thinking about making one of these with just tofu instead of
beef. Now I’m tots going to make this
How come the recipe on your website doesn’t include the tomatoes? Did you
decide to leave them out?
great recipe i never though of using lentils when i make this with my
sister who is vegetarian we use the veggie ground beef which is made of
things like soya and tofu it has an awesome texture. also if it’s just my
family and I if we’re using a wide pot like the one you’ve got we just put
the mashed potatoes on top of the filling in the pot and put it in the
oven. If the handle is plastic we just cover it in tin foil and it’s
perfect! 
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