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Vegetable Cutlets – Indian Appetizer Recipe

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Try this versatile recipe for vegetable cutlets. These vegetable cutlets can be jazzed up with chutney or ketchup and served as appetizers. Alternatively, make them a little bigger and place them between a bun for a fantastic veggie burger! Enjoy these wonderful cutlets sometimes also called — Tikkis, patties, tikkiya…!
Detailed Recipe: http://showmethecurry.com/2009/03/23/vegetable-cutlets/
Video Rating: 4 / 5

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23 responses to “Vegetable Cutlets – Indian Appetizer Recipe”

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  1. marushacruz

    can you show us how to make aloo tikki chat? cutlets look great!

  2. yukiz1fan

    no cuz when u wash the veggies they become soft n when they go into the oil
    its cooked:)

  3. ShowMeTheCurry.com

    @zenithhussain : yes, you can but very little.