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Triple Chocolate Mousse Cake Recipe – Bruno Albouze – THE REAL DEAL

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By Paul
· Updated recently · — min read · Leave a comment

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To get this complete recipe with instructions and measurements, check out my website: www.brunoskitchen.net
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Video Rating: 4 / 5

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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24 responses to “Triple Chocolate Mousse Cake Recipe – Bruno Albouze – THE REAL DEAL”

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  1. SweetFelicity89

    +Bruno Albouze I was asked to make two types of desserts for a Valentine’s
    dinner event for married couples. I am in love with this recipe! I need to
    make enough for 50 couples. Do you have a larger scale of this recipe?
    Thank you! ❤️

    Reply
  2. chef mike

    Bruno! Always a pleasure to see a talented master present delectable
    recipes. It’s where the discipline of our apprenticeship really shows.
    Bravo. Blessings ChefMike

    Reply
  3. Lotus Koi

    Bruno, can you recommend which brand of white chocolate to make this white
    chocolate mousse? I tried using Wilton chocolate melts but that is just
    sugar, no flavor of chocolate at all….very awful. Please help!

    Reply
  4. Starr Brague

    Well it does look yummy and I love chocolate alot

    Reply