Home » Recipe Book » Beef Veal Recipes » Sweet and Sour Meatballs – Beef Veal Food Recipes

Sweet and Sour Meatballs – Beef Veal Food Recipes

This post may contain affiliate links.

Recipe ingredients and directions:

2-3 lbs. meatloaf mix

1 c. plain bread crumbs

1 egg

1 t. garlic powder

2 T. minced onion

salt

pepper

2 bottles of chili sauce

2 cans whole berry cranberry sauce

Combine the chili sauce and the cranberry sauce in a large pot and

simmer. While the sauce is simmering, mix the meatloaf mix, bread

crumbs, egg, and garlic powder together in a large mixing bowl.

Add salt and pepper to taste. Shape small meatballs with approximately

1 t. of the meat mix and brown them in a large frying pan with some

of the minced onion.

Add more minced onion to the pan as needed. As the meatballs are

browned, add them to the simmering sauce and mix. Simmer the

meatballs and sauce for approximately 1 hour, gently stirring

occasionally while simmering.

Category: Beef Veal Recipes

About the Author

P

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

About Paul →

Weekly Recipes

New recipes every week. No spam.

Did you make this recipe?

Leave a comment below and let us know how it turned out.

Leave a Reply

Your email address will not be published. Required fields are marked *