Spring rolls recipe, veg spring rolls
Spring rolls recipe: Fresh Spring rolls recipe: This Vegetable Spring rolls recipe is easy quick snack appetizer, starter, party snack recipe. These spring rolls are amazing for kitty party, potlucks and kids parties.These vegetable spring rolls can be made upfront and you can just deep fry them when guests come over.Trust me they are worth trying 🙂 Here is the quick recipe:
Ingredients:
—-For Noodles:
Ginger garlic paste (or grated): 2 tbsp,
Onion (thin sliced): ½ cup,
Carrot (thin sliced): ½ cup,
Capsicum (thin sliced): ½ cup,
Cabbage (thin sliced): ½ cup,
Soya sauce: 2 tsp,
Boiled noodles: 1½ cup,
Salt: to taste,
Black Pepper: 1/4 tsp,
Chilly sauce: 1 tsp,
Green onion (thin sliced): 2 tbsp,
Vinegar: 1 tsp,
Cooking Oil: 2-3 tbsp
—–For Spring rolls:
Spring roll sheets: 10,
All Purpose Flour (Maida): 2 tbsp,
Water,
Oil for deep frying
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Blog link for this recipe: http://foodsandflavorsbyshilpi.com/vegetable-spring-rolls-recipe-chinese-spring-roll-recipe/
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Video Rating: 4 / 5


Quick and easy noodles spring rolls. Going to be your kids favorite.
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Spring Rolls Recipe | Indian Veg Appetizers,Start…:
http://youtu.be/lWVb5LFy3Mw
Nice
nice ..i shall try it 
Nice
Try these easy crispy Spring rolls for your next snack.
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