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That looks amazing!
You are the Stephan of your curry? Am I missing a joke here?
Chef John watches basketball AYYYYY
I always use Mae Ploy green curry paste – none of the others I have tried
even come close. It’s strong, sharp, and hella spicy – the way it should
be!
Stephen curry with the cod boi!
No cayenne?! Chef John, what?!
I pea what you did there. Getting all cod up on your recipe video in quite
a curry…
I will see myself out.
The shaming of the immersion blender brought a tear to my eye.:D
Thank you so much Chef John. <3
Great Job Chef… Awesome! :)
This is sensational Chef, love love this recipe
man i wish you had said “you’re the tim curry of your curry” that would
have been funny.
Thanks Chef John, this dish looks amazing and I am sure it tastes amazing
aswell. You have been an immense inspiration for me, you literally
kickstarted my future Chef career. Thank you and keep those videos coming!
Chef John are you a Golden State Warriors fan!!!???
Making this cod make me berry hap-pea, I should try it!
6:16 wut
How is the acidity of a strawberry close to that of a lemon?
love how light and fresh this is!!
I don’t eat fish often, especially not cod, can you eat the skin of this?
If not, do you have to awkwardly cut it off as you eat?
love the color of the strawberry against the pea sauce!
Holy sweet mythical jesus that soup looks wicked John! #want #immediately
This looks so good Chef John and Im not a fan of anything that went into
this dish.
That Steph Curry reference was gold chef
How do you eat this? I mean does it go with white rice?
I wanna make this for my dad but I am sure that he will ask for rice haha