Spicy Garlic Kale Recipe – Laura Vitale – Laura in the Kitchen Episode 684

Laura is amazing. She’s got it all – looks, great personality and cooking
skills. Who wouldn’t wanna marry her??

I’m a Big fan of your show! I tried some of your recipes and all turned
out to be so delicious! Today I made this kale recipe and it was amazing!
:)) I used fish sauce instead of anchovy. Thanks for the recipe! 

Laura, I love you! I’m desperately trying to eat more healthy, and I have a
hard time liking Kale because of the bitter taste even when cooked. Kale is
#1 super health food so I have to add it to my everyday diet. This recipe
is AMAZING! Do you have a recipe for Kale chips?

+Fred Harvey
It’s honestly astounding that you carry on so relentlessly simply because
you’re disgruntled by the fact that someone pointed out your immaturity.
If you dislike the fashion in which she prepared the food, then you can
express it politely or not at all. Your comment was rather distasteful,
and I only brought to your attention this fact. Instead of responding
cordially, you decided to call me an “idiot”, “unintelligent”, a “keyboard
warrior”, a “moron”, and stated that I don’t have a life and disrespect
other peoples’ opinions…

1) I regret to inform you that your statements are exceedingly hypocritical
and only show that you are using a child as your target of projection.
I clearly respect your opinion, but I can’t guarantee as much for your
childish, nasty manner.

2) As a classical pianist and visual artist who is earning a living selling
his work and performing, I can safely and confidently say that in my
ability, passion and dedication I have generously achieved the title of
“Having a Life”, and long ago. I wonder, though, if you could say the
same. Most likely not, seeing as how you, once again, devote your time to
evading your responsibilities.

3) I would think that belittling my intelligence would be futile, seeing
as how I have a good understanding of the 13th most difficult classical
piano composition of all time, by Franz Schubert if you weren’t aware. I
memorized it in a solid week. Or perhaps I should bring to your attention
that I also compose, classical music preferably. Maybe my drawings that I
generate with a #2 pencil would be convincing, or the fact that I attended
college when I was sixteen years old. One year ago, about. What if I
revealed to you that I was entirely self-taught, since the age of ten?
What were you up to when you were ten, bitching about the amount of garlic
in the grub your mum fed you? I believe I have thoroughly dispelled your
nonsense regarding my mental capacity. Sorry I had to share all that with
you…

Dare I mention that you actually resorted to attacking my physical
appearance…? “That’s not actually you.” Well, I’m sorry that you have a
problem with me being attractive, but that gives you no reason to attack me
unnecessarily… Perhaps it makes sense you are anonymous, because you are
morbidly lacking in security. Fortunately, that’s not my responsibility,
and I’d encourage you to see professional assistance instead of enabling
your pitiful behavior.

In your anxiety, you dismiss my information by claiming that whatever I say
supports your complaints… It’s quite evident to anyone educated that
this is simply a means of keeping me at bay while you drown in the
apprehension of my next response to you. Well, luckily for you, this will
likely be the last time I accentuate your multiple, silly errors. 

Love anchovy’s on Pizza tool 

Do kale chip how to STILL!


Ugh that’s enough Garlic to ward off a Vampire..

Can u plzz make oreo milkshake

Love this recipe Laura! Might be able to get the boys to try it… And
enjoy it. Crossing my fingers

Great recipe!!