Scrumptious Pork Fried Rice

Photo by: Kristi Rimkus

Scrumptious Pork Fried Rice

Food Ingredients:
2 cups brown rice, cooked and cooled 2 cups red cabbage, finely shredded 1 cup mushroom , chopped 1/2 cup carrot , shredded 4 ounces pork tenderloin, cut into bite sized pieces 4 mediums green onion, sliced 2 large egg whites 1 large egg 1/4 cup cilantro, chopped 1 tablespoon ginger, grated 2 cloves garlic, grated 1 tablespoon oil 1/4 cup low sodium chicken broth 1/2 cup low sodium soy sauce 1 teaspoon sesame oil

Recipe preparation:
1 Heat large non-stick skillet over medium heat and add oil. Saute cabbage, garlic and ginger for 3 – 4 minutes until crisp-tender. Add chicken broth as needed to keep from burning. 2 Add mushrooms and onion and cook another 3 – 4 minutes until vegetables are tender. Add chicken broth as needed to keep from burning. 3 Add pork, rice, carrot, soy sauce and sesame oil. Cook another 3 – 4 minutes, stir to keep from burning. 4 Push rice aside to make a hole in the middle of the pan. Add eggs, stirring around until egg is set. 5 Combine eggs with rice and add cilantro. 6 Salt and pepper if necessary.

Recipe source: Foodista recipe