Sandwich Chutney – Quick and Easy recipe
Sandwich chutney is quick and easy to make and can be used in any sandwiches, roll ups or for any chat items like bhel puri, ragada pattice, pani puri and all. Enjoy this recipe with tips to store chutney for longer time so that you can use chutney for longer period.
Watch detail recipe at http://www.madhurasrecipe.com/dipping-sides/Sandwich-Chutney
Subscribe to our YouTube channel and leave your thoughts in the comments below.
Join us on Facebook https://www.facebook.com/pages/madhurasrecipecom/205608129500198
Website URL – http://www.madhurasrecipe.com
Ingredient list
Coriander Leaves
Mint leaves
Peanuts
Roasted Cumin powder
Chat masala
Pinch of Black salt
Salt
Lemon Juice
2~3 tsp Oil
– See more at: http://www.madhurasrecipe.com/dipping-sides/Sandwich-Chutney
Thank you for watching! See you next time!
Nice
Love ur recipes!thanks for the post!God Bless, is is becoz of generous people like you that we are able to make our meals looking and tasting interesting!
Thankyou Madhura i love this chutney. It is very unique.I have a question for you.pls tell me how to bind steamed strands of spinach into balls without adding besan or flour without it breaking open in my yoghurt raita. I have had this at a private party but for the life of me can't understand coz there no sign of any binder. Do pls try and figure it out i will be highly obliged .thankyou and best wishes.puja
MY TWIN
which oil have u used?
Hi Madhura, I prepared it and used for sandwiches and pani puris. I used the chutney for almost a month. It is a wonderful and very useful recipe. Thanks a lot for sharing. I only had difficulty in getting rid of wetness in coriander leaves after washing them. Since you said not to have a single drop of water, is there any tip on drying the leaves?
Hi madhura this chutney turned soooooooperrrrrrb.Honestly it was so good.I loved it.Thankyou so much for sharing.God bless
can it be shallow fried in oil and and then ground to paste
Good recipe
ur really awesome. past 1 month i was watching it was awesm for bachelors
Hi Madhura this was great chutney, I liked it very much.
Nice idea.. I will try it Madura….thank u
Nice recipe. Do you need to add any water in the blender when making the chutney?
awesome chutney madhura ji app ka jawab nai
can we use olive oil ? it looks delicious..
The p.indiian veg pickles