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Radhaballavi – Fried Urad Dal Bread – A Delicious Breakfast Recipe

Radhaballavi – Fried Urad Dal Bread – A Delicious Breakfast Recipe



Radhaballavi – Fried Urad Dal Bread – A Delicious Breakfast Recipe

Radhaballavi is a kind of luchi or puri stuffed with urad dal. It is enjoyed with alur dam or cholar dal.

Ingredients:

For 1st Step of Roasted Spices

Red Chilly Flakes
Fennel Seeds
Cumin Seeds
For Filling

Urad Dal
Green Chillies
Ginger Paste
Hing
For Dough

All Purpose Flour
Whole Wheat Flour

Detail recipe- http://www.masalatize.com/appetizers/radhaballavi-a-delicious-breakfast-recipe/

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3 Comments

  1. sujata kar 17/07/2015
    Reply

    hi I tried it but the stuffing was not crispy………..can u plz help me

  2. srabanti majumdar 17/07/2015
    Reply

    i think it is dal puri only not radhaballavi,,whatever very nice

  3. Milis Cooking 17/07/2015
    Reply

    Yes I know this is common problem. The dough ball center should be little ticker than the outer side.Check my video at 4:53

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