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One Pot Pasta Dish- with yoyomax12

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One Pot Pasta Dish- with yoyomax12

An entire pasta dish prepared in only one large pot! Recipe from the Martha Stewart website.
Savory food playlist: https://www.youtube.com/playlist?list=PLE860C62F27890441

12 oz linguine
12 cherry or grape tomatoes halved
1 onion (about 2 cups) thinly sliced
4 cloves garlic thinly sliced
1/2 tsp (or more depending on taste) red pepper flakes
2 sprigs basil (plus more for garnish)
2 tablespoons olive oil
1 tsp salt
freshly ground pepper to taste
4 1/2 cups water
Freshly grate parmesan cheese for serving

You will need a large deep skillet or pot that is large enough so that the linguine noodles will lie flat on the bottom.
Place the linguine, tomatoes,onion, garlic, red pepper flakes, basil, olive oil, salt and pepper in the bottom of the pan.
Pour the water over all.
Heat to boiling and continue to boil, stirring and turning the pasta frequently with a pair of tongs. Cook until pasta is al dente (about 9 minutes) this should coincide with most of the water being absorbed/evaporated as well. Mine took a lot longer than 9 minutes, but I didn’t exactly cook it at a hard boil, mostly I simmered it.
Season with freshly ground pepper, chopped fresh basil and freshly grated parmesan. Drizzle with additional EVOO if desired.

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Paul

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15 responses to “One Pot Pasta Dish- with yoyomax12”

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  1. Emmburla

    Yoyomax12!! Growing up for me a home cooked meal meant everyone who lives in the home goes to mcdonalds, or top ramen. I never realized how real groceries don't come in colorful boxes and bags. As I got older I realized that wasn't right or real food. I've been too embarrassed to ask for cooking help, and when I did I would get teased. Your channel is teaching me the yummy basics while I'm in my twenties hahaha so, THANK YOU 

  2. shannon0197

    I have the same plates.

  3. Barbeeluvable

    I used chicken stock for half of the liquid. It is quick, easy and truly delicious.

  4. janell matsumoto

    I just tried this dish and I love it! Just to give it a little more color and flavor I added a little bit of spaghetti sauce. It turned out perfect! Thank you for creating this dish!

  5. Renee W.

    bruh this recipe is dangerous… I just ate all these noodles by myself

  6. tvdgirl123

    couled you maybe put the measurements in grams as well in futur recipes? because i don't know how to measure "oz". i'm from germany 😀 oh and btw i just discovered your channel and love it <3

  7. aaron Williams

    I cant wait to try this 

  8. Shayne Gorski

    rainbow pasta! please!!

  9. radhe aman

    nice . .soo  delisious  and febulous   pasta . . . . .

  10. Andrew Strasfogel

    What would happen if you sauteed onions and garlc in oilive oil before adding the other ingredients?  Also, coud you us shallots insteadof garlic?

  11. Io Tru

    I feel like crying 🙂

    mi viene da piangere :)

  12. Kim S.

    I make this often, but substitute vegetable broth for the water and I also add chopped fresh asparagus towards the very end. My family (including my three kids) love this dish. Thank you for sharing your videos. 

  13. Chris Raymer

    Has anybody ever tried this with mushrooms added to it?

  14. kathy jo tourtois

    yum , looks great ty

  15. Deckstar Collective

    Love the li'l friend at the end :)