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No-Bake Healthy Desserts (Weight Loss Recipes)

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By Paul
· Updated recently · — min read · Leave a comment

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The Festive Season is here and how can we get by the season without indulging in desserts?? We just can’t!

So I’m sharing with you my favourite desserts, which are good for you, easy to make and NO-BAKING is required at all.

1) No-Bake Mini Berry Cheesecake (No cheese at all, raw cheesecake)
2) Chocolate Fudge Mousse (No cream, use silken tofu for the creamy texture instead)
3) Bubur Cha Cha (A Malaysian Favourite Dessert – my comfort food)

Try them out and let me know which is your favourite in the comments below. Enjoy this beautiful time of the year. =)

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Lots of Love xx

Wish Background by Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/
Video Rating: 4 / 5

About the Author

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Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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17 responses to “No-Bake Healthy Desserts (Weight Loss Recipes)”

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  1. melissa salisbury

    you are very encouraging.. i’m going to try some of you’re recipes.. they
    look easy.. i like easy recipes. this was made on my birthday

    Reply
  2. sasa le chérie

    Where did you get this food processor? 😮
    Love your videos, greeting from Germany ! :)

    Reply
  3. Raina B

    I can’t wait to try that burbur cha cha!
    And that chocolate mouse recipe is genius. I can’t thank you enough for all
    the fabulous, healthy recipes.

    Reply
  4. Gg janeful

    You are an engel. I love almost all. God bless you

    Reply
  5. Indi Summers

    What type of Food Processor do you use?

    This is AWESOME. Gluten AND Dairy Free!

    Reply
  6. Richard Smith

    what is the cashew soak in for the cheesecake Joanna?

    Reply
  7. Sarah Matthews

    Omg I was the 1000th like!!!!

    Reply
  8. Aisha Shillingford

    Great desert ideas…love the last one!

    Reply
  9. Getsuyuki

    Oh wow didn’t know you are a Malaysian too until I saw your bubur cha cha
    recipe. So comforting to know that there is actually a healthified version
    of this dessert. I really miss Malaysian food since I’m studying in Japan
    right now but most of the recipes I found are not healthy so I am really
    glad to have stumbled upon your channel and videos. Cheers and thank you so
    much!

    Reply
  10. TuLa Nguyen

    can you tell more details about the nutrition like carbs, protein, and fat?
    Because they are way more important than calories. Calorie is not a big
    deal, but carbs are.

    Reply
  11. Yen Eunice

    Chocolate Fudge Mousse can i use Milo powder instead chocolate bar?

    Reply
  12. Chloe Anderson

    I loved ALL of them you did amazing

    Reply
  13. Mai Alrumaihi

    Can we use a mixer instead a processor?

    Reply
  14. buttafly72

    For the bubur I added pineapple for my boyfriend, and he loved it. I
    thought it was a little weird though. Haha :)

    Reply
  15. bjbartkow

    bubar cha cha looks very good and tasty! tapioca is very good in desserts.

    Reply
  16. Nancy Chisum

    What brand of food processor do you use in these videos? It looks like it
    would have fewer parts and be easier to clean up than mine.

    Reply
  17. simplyshama

    You’re speaking my language with these sweet recipes!

    Reply