Want to make some homemade chicken soup? Follow the steps in this easy to follow video … the whole recipe is simple and makes one big pot of delicious home made chicken soup. Just the thing for lunch, dinner, or for getting over a cold.
Best Chicken Soup
Stuff I used in the soup:
Water
Chicken
Onions
Garlic
Ginger
Carrots
Celery
Bouillon Cube
Green Pepper
Love
Video Rating: 4 / 5
at what point do I add the beer ? lol..this looks good.never would have
thought of using the celery leaves. I will try this Recipe today
I’m confused don’t put raw chicken on your cutting board because lots off
food goes there but put it on a plate because obviously food doesn’t go
there?? And I’m hoping you don’t say but you wash your plates because then
that would indicate that you don’t wash your cutting board in which case
it’s already going to be covered in germs.
Hey! A nice and healthy soup u have there! Looks easy!!
Could u answer a couple of questions for me?
1. Can we use boneless, skinless chicken breasts already cut into the
pieces and proceed as you did?
2. Was that a “carving knife” that you were using to cut the breast? Is it
less sharp than the chef’s knife for chopping veges?
I thought this was Chicken Soup? Not Veg Soup Santa would Die if there was
only that Little Piece of Chicken For his Family
good vid sounds like robin williams:)
I have the flu really bad and I could just eat a big bowl of this. Alas I
have nobody to make it for me, so I’m having a tin of chicken soup instead
That was a nice video and I definitely should try to make a soup with a
ginger, hopefully it tastes nice ^^
But also id like to give you an advise. When you’re boiling the meat you
have to remove that white thing on the water, that later turned into
brownish. You do that right after the meat is no longer raw, but before you
add everything else. ^^’
Ps… Asian wife and a rice eating family here. I cook my rice on the side.
Jasmine Rice 1C. rinse the rice. Make sure the water is perfect everytime:
put the top of your finger atop of the rice and fill the water to the first
line on your middle finger. Cook 15 minutes on high then another 5 minutes
low. (Perfect rice to add to any meal)
Hopefully we understand how to chop a vegetable.
That looks tasty,but PLEASE keep your fingers away from the knife,i was
cringing lol
honestly – if you are using a bouillon cube, I don’t consider your recipe
from scratch!
Good soup with nice video. Thank you so much.
Thank you very much. Made a pot just now.
Robin Williams? Mrs. Doubtfire? Is that you?
Micheal, please just use your brain, you are nit picking, the chef is kind
enough to make this video for people who are interested, you go watch a
video made by someone who wants to argue, and leave the rest of us who use
our brains.
NO WAY! Where are the spices? One chicken breast with all of that water,
no salt, pepper, oregano, basil, bay leaf, parsley? Also need to SKIM the
residual white stuff from the chicken when it starts to boil. NAH AH,
better recipes out there. Good try though.
I laughed when u sad “it may look like a potato, but its NOT.” (about the
ginger) would be an unpleasent suprise haha 😉 greit vid
baal banaiso tumi hauwar pola
if you normally put potato in it then how is this your best recipe?
Thanks for sharing this! I’ve got a nasty cold today, and some chicken
thighs in the freezer :)
no salt??
This is an amazing chicken soup video in which I have seen different
recipes out of one chicken soup. Thank you for sharing your recipe.
Paprika? Ginger?bulion? Lol
E-Z does it very nice…