How to Make Easy Eggplant Parmesan Salad – The Easiest Way
When cooking eggplant, it’s easy to have it come out either too greasy or too dry. Amy Wisniewski of the CHOW Test Kitchen shows you how to cook it just right on the grill, then turns it into a fun summery side dish.
Want to make this? Here is the recipe! – http://www.chow.com/recipes/30444-grilled-eggplant-parmesan-salad
The Easiest Way is CHOW’s new weekly video series. Every Friday we’ll be debuting a new, simple video recipe straight from the Test Kitchen that gives step-by-step instructions along with all the extra information you need to put together a great meal. Check back every week and you’ll never lack for dinner ideas again!
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