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How To Cook Quinoa

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By Paul
· Updated recently · — min read · Leave a comment

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http://www.quinoa-cookbook.com

Full instructions on how to cook quinoa
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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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17 responses to “How To Cook Quinoa”

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  1. icephoenyx

    I just bought some in bulk….do I need to rinse it for longer than the
    video shows? I read somewhere you should let it soak for several hours….

    Reply
  2. Eduardo lugo

    @Paint4ever2 You can add a bit of sea salt for better tasting.

    Reply
  3. Sean Grieve

    Thanks for this video ….I just got some Quinoa …and had no idea how to
    cook it. Some one said to cook it like rice but I would of burned it 🙂
    know thanks to you guys I know how….Thanks

    Reply
  4. Allyson Smith

    This was soooo helpful! Clear and easy! Thanks!

    Reply
  5. elbalajazz

    Quinoa + many garlic its ok?

    Reply
  6. one2three

    the water also evaporates

    Reply
  7. rmsolympic1

    Can you cook it in a rice cooker? Nice vid and accent, too.

    Reply
  8. Antonio B

    thanks. it was useful. i am cookign quinoa just now for my first time 😉

    Reply
  9. d26s10

    I’ve just bought some quinoa for the first time as I’ve heard about how
    healthy it is. I want to have it for breakfast – can anyone suggest what I
    can eat it with? ie. do you have it with jam? chopped fruit?? thanks

    Reply
  10. TyVoltage88

    BRILLIANT!!!

    Reply
  11. IsabellaD17

    what about salt ?

    Reply
  12. Mgglawrence

    I’m looking forward to trying this. Thankyou for the information!

    Reply
  13. Pablo Arenas

    Thank you for the video and hope you like my recipe al dente!!! 1 open pan
    1 table spoon olive oil 1 cup of quinoa 1 cup of boiling water salt if you
    like Gently fry the quinoa until the bottom of the pan gets rough and the
    quinoa brights, then add the water and when starts boiling put fire on
    minimun and cover for 13 minutes. Sit it before serving and add salt and if
    you wish. Bon appétit!!!

    Reply
  14. George Viaud

    amazing food stuff. Largely lost to most… should be growing this in stead
    of corn!!!!

    Reply
  15. George Viaud

    Amazing food stuff! Should be growing this in-stead of corn (where
    applicable that is)!!!

    Reply
  16. DeathMeridian

    Quinoa! So simple, so delicious.

    Reply
  17. Joe Rec

    @aarun10 Well I dont know about washing, but definitely cooking. When u
    cook with tap water everything reduces and you get all that fluoride (a
    poison) and other impurities in your food. I use spring water when doing
    something like this or when its all going to be absorbed. I dont when doing
    a bath like pasta etc.

    Reply