Home » Recipe Book » Beef Veal Recipes » Hot and Spicy Meat Loaf – Beef Veal Food Recipes

Hot and Spicy Meat Loaf – Beef Veal Food Recipes

This post may contain affiliate links.

Recipe ingredients and directions:

2 lbs. lean ground chuck

1 lbs. Hot Sausage meat

2 tsps. dry mustard

1 red onion, grated

1 egg, lightly beaten

2 tsps. salt

1/4 tsp. thyme

1/2 cup Italian style bread crumbs

1 celery stalk, chopped finely

2 cloves garlic

1/2 tsp. fresh cracked black pepper

1/2 cup evaporated milk

2 tsps. Texas Pete Hot Sauce

1 Cup Spicy V-8 Juice

Combine beef and pork with seasonings, add pepper sauce, and mix

well. Add bread crumbs.

In a separate bowl, beat egg lightly and combine with milk. Add to

beef mixture, and mix well. Form into loaf and place in a well

greased ovenproof dish. Pour the V-8 Juice over and sprinkle with

bread crumbs. Bake at 350 degrees for approximately 45 minutes.

Serve hot. A fresh Caesars Salad makes a tasty side dish.

Category: Beef Veal Recipes

About the Author

P

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

About Paul →

Weekly Recipes

New recipes every week. No spam.

Did you make this recipe?

Leave a comment below and let us know how it turned out.

Leave a Reply

Your email address will not be published. Required fields are marked *