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To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com
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CAN YOU PLZ MAKE SOMETHING ROCKY ROAD THEMED.
LIKE ROCKY ROAD COOKIES
OMG THAT WOULD BE DELICIOUS
ROCKY ROAD STUFF YASS PLZ
Hey Laura.. I make my roasted carrots by covering them with foil for the
first 15 mins then remove foil for the last 10 mins. They come out
perfectly cooked without burnt areas.. Nice and tender yet caramelized.
Hope u give it a try… You’ll b happy with the outcome!
My 1st time trying parsnips. Lets see how this goes… Looks pretty good!
Yum! Veggies! Thank you! Can you please make Italian Rainbow Cookies and
your Long Hots recipe?
I love Parsnips. I always have some in my fridge and I julienne them next
to carrots and beet root and it gives a nice colorful salad.
I know what good Christmas recipe you could do. Gingerbread scones.
I can make a tomato salad in like 5 minutes. Give me my money, Laura.
I was looking for ideas for side dishes this xmas. This is perfect.
Hate carrots more than anything in this world lol but still watched this
video since I love Laura
I love the cat eye make up on you, you look beautiful as always, I just
noticed that you resemble Kim Kardashian !
beautiful recipe and very creative. nicely done!
Hey Laura, absolutely love your recipes! In future episodes, would you
please be able to share your tips on how to fix cooking disasters (e.g. too
much salt in the final dish)?
Also, have you had any cooking disasters of your own?!
I just harvested my carrots and parsnips from my garden, I am going to make
this tonight!! Thank you Laura :)
please make “kabsa” please please please please
You’ve been doing this for years
How do u come up with different recipes every time?
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