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Garlic Parsley Scallops Recipe – Scallop Appetizer with Garlic Butter Sauce

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Learn how to make a Garlic Parsley Scallops Recipe! – Visit http://foodwishes.blogspot.com/2011/10/bay-scallops-with-garlic-parsley-butter.html for the ingredients, more recipe information, and over 600 additional original video recipes! I hope you enjoy this Scallop Appetizer with Garlic Butter Sauce!

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20 responses to “Garlic Parsley Scallops Recipe – Scallop Appetizer with Garlic Butter Sauce”

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  1. le faw

    like OYSTERS!!!

  2. Jon Arvidsson

    @MsCookie714 I’m actually kind of tasteful. But I understand if you got
    offended by my comment and for that I’m sorry. When I wrote my previous
    comment I was on the warpath against all non-European foods, misled by rum
    and beer.

  3. angietobi angelmateo

    Mira este vídeo de YouTube:

  4. xielop93

    Subscribed because you are so Awesome!!!

  5. Andy Ding

    wow this dish looks so expensive

  6. shane cmp

    I thought (told by the other half) that scallops have the orange part
    included.

  7. Sone4Ever100

    This recipe is very similar to your drunken mussels and garlic lemon shrimp
    xD

  8. TheMrplayitsafe

    Cool to see a guy who just so perfectly fits his job! It’s evident you
    truly love cooking…i’m envious in a way, but also love your endearing
    quality. Thanks,
    A fan

  9. Virsavia77

    спасибо, очень вкусно!

  10. angel

    scallops aren’t rubbery are they?

  11. spoonfulofsmiles

    what if you did this with bigger scallops??

  12. yourfuqinstance

    your voice is hypnotic and the food looks so fresh and bomb

    fuuuuu…

  13. Mulky G

    What are scallops? I’m stupid I know 

  14. bkilpatr100

    I made this last night although I opted for the heavy cream over linguine
    option pared with seared garlic salmon fillet and fresh green beans. It
    was absolutely amazing! Probably the best scallop dish I have ever had!
    It stole the show! Thank you Chef John! Because of you my girlfriend
    thinks I know how to cook. I probably shouldn’t have let her think that on
    second thought…

  15. Ardent Dfender

    That’s damn Simple and Delicious!

  16. Suan Lin Yong

    Food wishes I love the recipes and the cook.Sabrina yong suan lin

  17. Jennefer Salinas

    I’d totally ditch the bread, and just scarf down the scallops…. really,
    they look incredible! 

  18. It Hurts When IP

    I dont even know why im watching this, i hate seafood

  19. Alex Sun

    great recipe! 😉 Thanks. Love your videos. Love the way you talk.