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Fruit Cobbler

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Photo by: jessicafm

Fruit Cobbler

Food Ingredients:
1 stick butter 1 cup Bisquick or other pancake mix 1 cup Milk 1 can can of favorite fruit pie filling or make your own using fresh 1 cup sugar

Recipe preparation:
1 Melt 1 stick of butter in Pyrex dish or other container to bake cobbler. 2 Mix 1 cup pancake mix, 1 cup sugar and 1 cup milk in bowl. Pour over butter 3 Drop fruit filling by spoonfuls on top of mixture. Do not stir. 4 Sprinkle with sugar and, or cinnamon if desired. Bake at 350 degrees for 1 hour.

Recipe source: Foodista recipe

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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