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Fresh Field Peas

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Photo by: Camella Black

Fresh Field Peas

Food Ingredients:
4 cups fresh field peas (Crowder, Purple Hull, etc) 6 cups water Salt and Pepper to taste 3 tablespoons strips cooked bacon (reserve 1 of drippings) 6 pods whole Okra

Recipe preparation:
1 Put peas in saucepan and add water to cover. 2 Bring to boil. 3 Reduce heat and add salt, pepper and 1 tablespoon bacon drippings. 4 Cook for 15 minutes. 5 Add Okra and cook another 10 or 15 minutes. 6 Serve as a side dish, over rice or cornbread.

Recipe source: Foodista recipe

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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