This creamy and light strawberry mousse is simple and one of our favourite fruit puddings.
A hassle free dessert that you can make the day before and bung in the fridge until needed… better still, it’s fluffy mousse that doesn’t use gelatin.
Get the recipe at http://sortedfood.com/strawberrymousse
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Video Rating: 4 / 5
I always think Ive watched all the sorted videos, but then occasionally one
pops up I haven’t seen before and it pretty much makes my day.
This is gonna help me with my catering exam xD
Thank god I was taking notes xD
So if the other courses turn out bad at least the mousse will be fine xD
They are having a beat of, and they are both looking for stiff peaks… so
yeah…
a “beat off”
noooooo
Barry is so attractive
i miss john so much
I made this for tonight’s supper! I had a little bit of strawberry mix left
and I added it to some fizzy water and its delicious and refreshing. I bet
the mouse is gonna be even tastier :)
Saludos desde México guys!!! You three are sooooo sexy cooking!!!
:3
I’d love to see a whisk off where it’s Ben verses everyone else. That would
be awesome.
Today I made a lemonmousse just like this. But somehow it started
separating. On top was lemonmousse but underneath the mousse was some
liquid like water, but with the same taste like the mousse. So I decided to
make icecream out of it, worked out really well! still wondering why it
somehow started separating….
what do u do with the egg yolks !! any recepies ?
That looks so delicious!
spillage! best word ever!
I had to re-check the date on this; thought I was watching a day in the
future.
Ben is a miracle worker he can whisk egg white in minutes!
One time I mixed strawberry with butter (tried to but some flavor in my
butter cream) and the mixture just separated. It not like that with heavy
cream? This is really cool and simple, I’m gonna try it today cheer!
This is my favorite strawberry mousse recipe. It’s the easiest and
fluffiest. And you guys are so funny. XD
HAHAH A BEAT OFF?