https://www.youtube.com/watch?v=t1DAcWvnmc8
Here’s a recipe from my friend Stephanie (www.stephanie-fitness.blogspot.com). It’s easy and it’s delicious.
Video Rating: 4 / 5
Fit2Fat2Fit – Baked Chicken Recipe
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18 responses to “Fit2Fat2Fit – Baked Chicken Recipe”
you should cook it for an HOUR! That chicken looks raw still
Mrs. Dash,,, I use it a lot to cook with and on the table….was wondering
if its a good thing or bad…..So many critics. You should.. this. You should.. that. No, what you’re
doing is amazing! Keep it up! I need the inspiration! You, my friend are
awesome.I read about you on polish website. You make good job. Big inspiration for
me. Thanksnice!!
How come you didn’t cut the fat or the chiken and clean it? Anyways nice
video no seasoning dude? gross
this guy is so HOT!
Why didnt you clean the first
Link is broken, but I’m curious where you got the chicken broth from.
you should really wash your chicken
Tried it loved it thank you!!
Ewww y didn’t he wash it off
EXCELLENT, ,, going to make this right now,,, going to start using this to
make some Mackin chicken salads,,, bigsuppose to wash chicken first when taken out of package.Mr. big guts.you
will get sick and catch Simone or ebolauses low sodium chicken broth, then covers chicken in salt..
To those of you criticizing saying that the chicken should be washed first.
The British Food Standards Agency and the US Department of Agriculture both
not only advise not to but warn against washing raw chicken. Washing
chicken spreads bacteria in the form of campylobacter, one droplet of water
carrying campylobacter cells which if washed by tap can reach as far as
50cm’s away can cause food poisoning. So imagine how many cells you would
be getting in your sinks and surfaces surrounding it. Not only that,
cleaning raw chicken or washing off visible blood does not make it any more
hygienic or remove all bacteria whereas cooking the chicken thoroughly will.
So there you go. That being said, IMO I would however trim the fat and go
easy on the salt. U didn’t rinse the chicken b4 cooking. I’m no chef but u should always
rinse what meats can be rinsed b4 cooking such as chicken , steaks, fish
just to name a few.
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