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Making pork loin breakfast chops doesn’t have to monopolize all of your time in the morning. Learn about a great, fast recipe for pork loin breakfast chops with help from a cuisine professional in this free video clip.
Expert: Edward Gallagher
Filmmaker: Alan Mack
Series Description: The secret to making a tasty steak isn’t necessarily the meat itself, but all the things that you choose to include with it. Learn about tasty steak recipes with help from a cuisine professional in this free video series.
How this guy got a job as a chef is beyond me hahahaha
He didn’t say anything about how long we should cook each side, and what is
worse is that he didn’t even cook the fat on the side of the pork chop. The
pork chop in the plate looks a bit rare and as we all know you can’t eat
rare pork.
What about the sides? Looks raw on the side
that fried egg looked like shit.
How many minutes per side?