Eggplant parm……….see that Ash….!!!
Bow and Ash harvest fresh eggplant and sweet Italian basil from the gahden, then put the hamma down with some home made canned gahden tomato sauce …..enjoy….!!!
Eggplant Parmesan – Italian Style – Melanzane
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16 responses to “Eggplant Parmesan – Italian Style – Melanzane”
Delicious looking dish. I guess everything is better with a beer..
Heads Up – I just learned this myself today: : ONIONS are Poisonous to dogs
! ! – I thought it was just chocolate that you could not feed them. –
regards, johnThis looks amazing! Everything fresh, so delicious!
Good video, but I’m afraid you’re picking your eggplant too early. I grow
vegetables for sale, and I grow my bollo eggplant to be two or three inches
larger than that. That’s the only term I know them by, in mexico they are
known as “Bollo” eggplants, because they are shaped like a ball, and bollo
means ball in spanish. Even though you could get more food value out of
your eggplants, I guess picking them early doesn’t really hurt, they still
taste the same either way.I never try this, I will make it hopefully today. Look great and delicious
thank you for sharing ur reciepe
Also try looking for cutt 777 couldn’t find his channalWish I could find eggplants like that in New York,where do I get the seeds
for plantingAre you from Massachusetts? I love the recipe. 
This looks so good. But why don’t you purge your eggplant? 
Looks delicious, wish I can grow such good looking eggplant (my mother made
the eggplant like you she would fry but I bake). Thanks for sharing, I love
you giving some good Italian food to your dog, nothing like sharing with
the entire family. Two thumbs up, thanks again~~~~~!!!
that dog is so cute 
Yum! Your dog is soo cute! Liked and subscribed!
Looking good I will try your recipe and its a simple dish,love the dog 😛 
Beautiful kitchen garden, great video!
Pasta alla norma is my favorite dish!! I fell in love with it at a roadside
restaurant near Catania in Sicily.
Today I was looking for another way of preparing eggplants and bumped into
your Eggplant Parmesan video, it looks absolutely amazing, I’m so excited!!
I’m off to the supermarket for my supplies now!! (too bad I live in a
studenthouse and can’t grow my own eggplants)Thank you so much for making this video
Hi from UK! I see you peeled the aubergines ( eggplants)… Can I leave the
skin on? Thanks :-)Hey, it’s Joey Buttafuco over heeeeaaaa.
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