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Easy Plum Clafouti

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Photo by: Eliot

Easy Plum Clafouti

Food Ingredients:
1 1/2 pounds plums 1 lemon, juiced cup brown sugar, loosely packed 4 large eggs 1/2 cup sugar 1 cup milk 1/2 cup flour 1/4 teaspoon salt 3 tablespoons melted butter (cooled) 2 tablespoons Amaretto 1/2 teaspoon vanilla

Recipe preparation:
1 Preheat oven to 400 degrees. 2 Quarter and pit plums. Toss them with the lemon juice and brown sugar. Set aside. 3 Place the remainder of the ingredients (eggs through vanilla) in a blender and blend until smooth. 4 Butter (or use cooking spray) a shallow baking dish. Arrange plums in dish. Pour blended mixture over plums. 5 Carefully place in oven. Bake for 35-40 minutes.

Recipe source: Foodista recipe

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