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Cookie Recipe Hack – SORTED

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By Paul
· Updated recently · — min read · Leave a comment

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Cookie Recipe Hack – SORTED

We’re concerned about giving you this one… it’s the crown jewels of cookie recipes! Once you have this one, you may never need a cookie recipe again.

It’s based around a very simple ratio – 1:2:3. 1 part sugar : 2 parts fat : 3 parts flour (then by all means add in a few flavours that you like that don’t effect those ingredients)

Get all the details at http://sortedfood.com/cookiehack

Check out the original book here: http://ruhlman.com/my-books/

HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at http://sortedfood.com or get the app here: http://bit.ly/SortedYT

About the Author

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Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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14 responses to “Cookie Recipe Hack – SORTED”

  1. Michele Guerra

    Stop at 2:39 and enjoy

    Reply
  2. Zweitze Vd Heide

    i've have tries them with peanut butter and it was amazing

    Reply
  3. shana weiss

    Warning this recipe yields about ten medium cookies like in the video and about 18 small cookies.

    Reply
  4. HTsuna27X

    Would this work for oreo stuffed cookies?

    Reply
  5. Kiranmayee Bellamkonda
    Reply
  6. Cheryl W.

    Would I be able to use 50g brown sugar and 50mL sweetened condensed milk? 

    Reply
  7. Skymin-

    Weirdest cookie recipe video I have ever seen.. And that's saying something, I've watched a lot of cookie making videos.

    Reply
  8. Jonas Normark
    Reply
  9. Nightmare Barnacle

    I tried this and it ended up more like a shortbread. It still tasted good though!

    Reply
  10. Caleb Watson (The Doctor)

    How can I do this with cups?!?!

    Reply
  11. Regina B.

    are the cherries fresh?if so, how do u get the to not burn or melt in the oven?

    Reply
  12. Joseph Armstrong

    100 grams white sugar, 100 grams butter, 100 grams peanut butter, 250 grams self rising flour, 50 grams of dutch process cocoa powder, boom, done

    Reply
  13. Matilde Ferreira
    Reply
  14. Colin Akins

    So it took me forever to realize that Ben has been saying salted butter and salted water instead of sorted butter and sorted water. To Americans, his accent makes him super cute, but we do lose some things in translation. Lol

    Reply

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