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Clean Eating Kale Chips Recipe

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By Paul
· Updated recently · — min read · Leave a comment

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Ever have a craving for some crispy salty chips? Well, the next time the craving hits try these crunchy and nutritious Kale Chips!

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Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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16 responses to “Clean Eating Kale Chips Recipe”

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  1. winston Churchill

    lololllololollolol when she took the trey out the kale looked like
    canabis

    Reply
  2. Melissa Mattuchio

    I’m 14 and I love kale chips. I think that their better then potato chips. 

    Reply
  3. Mia Fahad

    god bless you dani

    Reply
  4. risquecat

    I used baby kale leaves. They taste a bit bitter. Did I use the wrong kind?

    Reply
  5. Rafael Valentín

    I am addicted to homemade Kale chips…thanks

    Reply
  6. Elizabeth O’Pry

    Thanks for the recipe! Mine came out a bit overdone and will adjust the
    salt a tiny bit less next time but a fun way to get some greens in

    Reply
  7. Angela Cancilla Herschel

    Brava!!

    Reply
  8. TeenHauls

    Never had kale before, is it bitter?

    Reply
  9. nathalia wibowo

    Which type of kale is better for kale chips? Kale toscana or Kale Curly? Or
    both are same tasty?

    Reply
  10. Jolie Giacomo

    I like how you are quick and to the point. 

    Reply
  11. Ega Dioni Putri

    You know me so well, Dani.. Thanks T.T *a pregnant mom craving for healthy
    snack*

    Reply
  12. Jessica Bonheur

    I bought some kale chips from whole foods yesterday just to try out and i
    am in love! However I don’t want to spend $6 every time i want to have kale
    chips!I am going to make these tonight for a snack! I gave them to my
    students today because they never tried kale before and they loved it! This
    would be a great transition snack for kids who refuse to eat veggies

    Reply
  13. Susan Jones

    It’s also good if you add a little nutritional yeast to the oil and salt.
    Gives them a cheezy taste! Yum!

    Reply
  14. Pretty Bear

    Just made them from my garden it was delicious
    I added red peppers to it also from my garden, My first time easy
    ingredients easy to do high in Calcium and Vit K

    Reply
  15. ssky3s

    Kosher/sea salt or regular table salt? The saltiness would be different
    depending on which one.

    Reply
  16. Jessica Williams

    Has anyone ever told you that you kind of favor “Lucy” from “General
    Hospital”?

    Reply