Browse Recipes

Home » Video Recipes » Chicken » Chicken Casserole » Classic Chicken Casserole from Kerryann’s Family Cookbook

Classic Chicken Casserole from Kerryann’s Family Cookbook

P
By Paul
· Updated recently · — min read · Leave a comment

This post may contain affiliate links.

The brilliant Kerryann was a student with Jamie 10 years ago and has since been helping out at the Ministry of Food. Now she is back to teach you all the basics you will need to get cooking fresh, gorgeous food for your family and friends. x

Find the recipe here: http://www.jamieoliver.com/recipes/member-recipes/1:%20CLASSIC%20CHICKEN%20CASSEROLE%20FROM%20KERRYANNS%20FAMILY%20COOKBOOK/6971

Thanks to Central Street Cookery School www.centralstreet.org

If on a mobile here are the links to:
Who is KerryAnn? – https://www.youtube.com/watch?v=CjCvz-4tPd4

Click here for Kerryann’s Youtube Channel:
https://www.youtube.com/user/kerryanndunlop/featured

Jamie Oliver’s Food Tube | http://goo.gl/EdJ0vK
Subscribe to Food Tube | http://goo.gl/v0tQr
Twitter: https://twitter.com/JamiesFoodTube
Tumblr: http://jamieoliverfoodtube.tumblr.com/
Facebook | http://goo.gl/7R0xdh
More great recipes | http://www.jamieoliver.com

#FOODTUBE

x

About the Author

P

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

About Paul →

Recently Updated

Weekly Recipes

New recipes every week. No spam.

Did you make this recipe?

Leave a comment below and let us know how it turned out.

Leave a comment ↓

More Recipes You’ll Like

14 responses to “Classic Chicken Casserole from Kerryann’s Family Cookbook”

Leave a Reply

Your email address will not be published. Required fields are marked *


  1. Sharon Wong

    From her size you can tell she is a good chef!

    Reply
  2. ireneonly

    love your accent and your recipes kerryann!!!

    Reply
  3. Megan Clara

    Trying it today!

    Reply
  4. alexx

    Can this recipe be kept for maybe 1 or 2 nights and eaten as leftovers? I
    cook for one, so yeah =) +Kerryann Dunlop 

    Reply
  5. Lobo

    More KerryAnn’s great cooking ideas, please! She’s fabulous! Love her. Love
    her ideas. Love her sense of humor. She’s a REAL person and we enjoy her
    immensely…

    Reply
  6. Mark Foster

    Whats the name of the music please.

    Reply
  7. Anne Ellsworth

    More Kerryann recipes please!! She’s brilliant-

    Reply
  8. Luc Verhoeven

    wow she looks unhealthy 

    Reply
  9. daniel Manning

    How long would this take using a slow cooker on low? 

    Reply
  10. Bluedoveki

    looks great going to make it for my next weekend ski trip!

    Reply
  11. Joss Cues

    Or use no beans at all, I used carrots and mushrooms, for wine I used
    cider. Ya wouldn’t believe it.

    Reply
  12. Marie Shanahan

    This looks TERRIFIC. :)

    Reply
  13. TheMidnightillusion

    I tried this today and all went well until the bottom of the pot burned
    after just 45 minutes on the lowest heat. It might have been the pot I was
    using, which was a thin stainless steel pot rather than a proper casserole
    pot. I did notice it starting to stick to the bottom as I was bringing it
    up to the boil. I’ll buy myself a proper casserole pot this week and try
    again. Despite the setback I was able to salvage most of the casserole and
    it tasted amazing. Thanks for the video Kerryann 

    Reply
  14. tom jones

    Dutch ovens are so hard to keep clean

    Reply