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Chocolate Melts

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Photo by: D’Arcy Norman

Chocolate Melts

Food Ingredients:
1 pkg. devils food chocolate cake mix 1 container cherry yogurt 1 egg, slightly beaten 2 tablespoons butter, melted 2/3 cup chopped walnuts 1 (6 oz.) pkg. chocolate pieces

Recipe preparation:
1 Preheat oven to 350 degrees. Combine cake mix, yogurt, egg, and butter in large bowl. Beat until blended. Stir in walnuts and chocolate pieces.

Recipe source: Foodista recipe

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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